Cambro  |  MFG #: VBRTLHD5186  | Item #: 22702  |  UPC #: 99511245420

Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit

$2,104.23 $3,425.00
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  • (69"L x 27"W x 29-1/4"H) Cambro VBRTLHD5186 Versa Food Bar™ Work Table
  • Low work height for easy accessibility
  • Holds (4) full size pans, up to 6" depth
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The Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit is a versatile and thoughtfully designed solution for food service environments, particularly buffets and catering events requiring efficient cold food presentation. Measuring 69 inches in length, 27 inches in width, and 29-1/4 inches in height, this unit features a low work height that ergonomically supports staff during food preparation and service. It accommodates up to four full-size pans, with the flexibility to hold various size food pans up to 6 inches deep. The non-electrical cooling option utilizes Camchillers® or ColdFest® to maintain optimal food temperatures, ensuring freshness in any setting. Constructed from durable double-wall polyethylene, it is both robust and easy to maintain, while molded-in handles enhance mobility. The unit includes a threaded faucet drain for convenient cleaning and maintenance. Equipped with four heavy-duty 6-inch swivel casters with brakes, this navy-blue unit is made to order, offering a balance of mobility and stability. Certified by NSF, the Cambro VBRTLHD5186 is specifically designed to meet the rigorous demands of commercial foodservice professionals seeking reliability and efficiency in cold food presentation.

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Product Description

The Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit is a versatile and thoughtfully designed solution for food service environments, particularly buffets and catering events requiring efficient cold food presentation. Measuring 69 inches in length, 27 inches in width, and 29-1/4 inches in height, this unit features a low work height that ergonomically supports staff during food preparation and service. It accommodates up to four full-size pans, with the flexibility to hold various size food pans up to 6 inches deep. The non-electrical cooling option utilizes Camchillers® or ColdFest® to maintain optimal food temperatures, ensuring freshness in any setting. Constructed from durable double-wall polyethylene, it is both robust and easy to maintain, while molded-in handles enhance mobility. The unit includes a threaded faucet drain for convenient cleaning and maintenance. Equipped with four heavy-duty 6-inch swivel casters with brakes, this navy-blue unit is made to order, offering a balance of mobility and stability. Certified by NSF, the Cambro VBRTLHD5186 is specifically designed to meet the rigorous demands of commercial foodservice professionals seeking reliability and efficiency in cold food presentation.

Product information

Technical specs
Manufacturer Cambro
Model Number VBRTLHD5186
Manufacturer Part # VBRTLHD5186
Base Construction Poly
Top Construction Poly Top
Base Finish Blue
Mobile or Stationary Mobile
Overall Width (side - side) 67" - 72"
Cooling Type Chill Plates
Base Design Fully Open
Working Height 29"
Height 29.25"
Width 69"
Depth 27"
Weight 124 lbs
UPC 099511245420
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit
Cambro

Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit

$2,104.23 $3,425.00

The Cambro VBRTLHD5186 Versa Food Bar™ Work Table Cold Food 5 Ft. Unit is a versatile and thoughtfully designed solution for food service environments, particularly buffets and catering events requiring efficient cold food presentation. Measuring 69 inches in length, 27 inches in width, and 29-1/4 inches in height, this unit features a low work height that ergonomically supports staff during food preparation and service. It accommodates up to four full-size pans, with the flexibility to hold various size food pans up to 6 inches deep. The non-electrical cooling option utilizes Camchillers® or ColdFest® to maintain optimal food temperatures, ensuring freshness in any setting. Constructed from durable double-wall polyethylene, it is both robust and easy to maintain, while molded-in handles enhance mobility. The unit includes a threaded faucet drain for convenient cleaning and maintenance. Equipped with four heavy-duty 6-inch swivel casters with brakes, this navy-blue unit is made to order, offering a balance of mobility and stability. Certified by NSF, the Cambro VBRTLHD5186 is specifically designed to meet the rigorous demands of commercial foodservice professionals seeking reliability and efficiency in cold food presentation.

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