Arc Cardinal FJ507 Chef & Sommelier Imperial Steak Knife Steak Knife (L:9.625'' X W:0.787'') - 1 Dozen

Cardinal  |  MFG #: FJ507  |  Item #: 330622
10+ bought in past months
$162.19/Pack $273.36

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  • Pakkawood handle for a comfortable grip
  • Stainless steel blade for superior durability
  • Elegant design suitable for high-end dining
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The Arc Cardinal FJ507 Chef & Sommelier Imperial Steak Knife Steak Knife is an elegantly designed kitchen essential, measuring L-9.625'' x W-0.787''. Crafted for those who appreciate precision and style, this knife boasts a pakkawood handle that not only offers a sleek aesthetic but also ensures a comfortable grip, enhancing control while slicing through the juiciest cuts of steak. The blade is forged from premium stainless steel, known for its durability and resistance to rust, making it a reliable tool for both home cooks and professional chefs. Packaged with 12 pieces in a case, this product is ideal for larger culinary establishments seeking consistency in their kitchen tools. The Arc Cardinal FJ507 is a perfect blend of form and function, making it a superior choice for the hospitality industry, including high-end restaurants and steakhouses, where presentation and performance are equally valued. Its distinct craftsmanship and robust construction cater to the exacting standards of culinary professionals, ensuring that every meal is served with elegance and precision. The minimum purchasing unit is a case (CS), making it convenient for bulk buyers in the market. This steak knife embodies the fusion of traditional craftsmanship and contemporary design, setting a new standard in culinary tools.

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Product Description

The Arc Cardinal FJ507 Chef & Sommelier Imperial Steak Knife Steak Knife is an elegantly designed kitchen essential, measuring L-9.625'' x W-0.787''. Crafted for those who appreciate precision and style, this knife boasts a pakkawood handle that not only offers a sleek aesthetic but also ensures a comfortable grip, enhancing control while slicing through the juiciest cuts of steak. The blade is forged from premium stainless steel, known for its durability and resistance to rust, making it a reliable tool for both home cooks and professional chefs. Packaged with 12 pieces in a case, this product is ideal for larger culinary establishments seeking consistency in their kitchen tools. The Arc Cardinal FJ507 is a perfect blend of form and function, making it a superior choice for the hospitality industry, including high-end restaurants and steakhouses, where presentation and performance are equally valued. Its distinct craftsmanship and robust construction cater to the exacting standards of culinary professionals, ensuring that every meal is served with elegance and precision. The minimum purchasing unit is a case (CS), making it convenient for bulk buyers in the market. This steak knife embodies the fusion of traditional craftsmanship and contemporary design, setting a new standard in culinary tools.


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Cardinal

Arc Cardinal FJ507 Chef & Sommelier Imperial Steak Knife Steak Knife (L:9.625'' X W:0.787'')

$162.19 $273.36

The Arc Cardinal FJ507 Chef & Sommelier Imperial Steak Knife Steak Knife is an elegantly designed kitchen essential, measuring L-9.625'' x W-0.787''. Crafted for those who appreciate precision and style, this knife boasts a pakkawood handle that not only offers a sleek aesthetic but also ensures a comfortable grip, enhancing control while slicing through the juiciest cuts of steak. The blade is forged from premium stainless steel, known for its durability and resistance to rust, making it a reliable tool for both home cooks and professional chefs. Packaged with 12 pieces in a case, this product is ideal for larger culinary establishments seeking consistency in their kitchen tools. The Arc Cardinal FJ507 is a perfect blend of form and function, making it a superior choice for the hospitality industry, including high-end restaurants and steakhouses, where presentation and performance are equally valued. Its distinct craftsmanship and robust construction cater to the exacting standards of culinary professionals, ensuring that every meal is served with elegance and precision. The minimum purchasing unit is a case (CS), making it convenient for bulk buyers in the market. This steak knife embodies the fusion of traditional craftsmanship and contemporary design, setting a new standard in culinary tools.