- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
FREE Delivery to:
- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Carter Hoffmann CH1600U_220-240/60/1 Cook & Hold Cabinet Electric (16) 12" X 20" Sheet Pan Capacity
| Manufacturer | Carter-Hoffmann (Middleby) |
|---|---|
| Model Number | CH1600U_220-240/60/1 |
| Manufacturer Part # | CH1600U_220-240/60/1 |
| Control Type | Digital Controls |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Finish | Stainless Steel Interior |
| Size | 2 Compartment |
| Cabinet Type | Full Height |
| Height | 76.38" |
| Width | 29.38" |
| Depth | 32.63" |
| Weight | 420 lbs |
| NSF | Yes |
| CE | Yes |
| cULus | Yes |
About this item
Product Details
Product Details
The Carter Hoffmann CH1600U_220-240/60/1 Cook & Hold Cabinet Electric stands out as a high-capacity solution in the culinary industry, accommodating up to 16 sheet pans measuring 12" x 20". This unit is engineered to manage approximately 240 pounds of meat, making it a formidable choice for large-scale food operations. Equipped with digital controls, it allows precision cooking to both time and temperature, enhancing culinary outcomes. Additionally, a meat probe is included to ensure accurate internal temperature readings, vital for achieving exacting standards of meat preparation. The cabinet boasts a robust stainless steel construction that ensures durability and easy maintenance, reflecting the rigorous demands of commercial kitchens. Mobility is facilitated by four 5" casters, two of which are fitted with brakes for stability during use. Certified by NSF, cULus, and CE, the Carter Hoffmann CH1600U assures compliance with essential safety and sanitation standards, making it a reliable asset in any professional kitchen environment. This electric cook and hold cabinet is tailored to meet the diverse needs of food service professionals, offering both practicality and efficiency in a sophisticated format that supports high-volume cooking and holding operations.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
