Carter-Hoffmann (Middleby)  |  MFG #: CH1800_220-240/60/1  | Item #: 162711

Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric (18) 18"x 26" Sheet Pan Capacity

$14,184.00 $25,789.00
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  • Electric Cook & Hold Cabinet with digital controls
  • Accommodates (18) 18"x 26" sheet pans
  • 240 lb. approximate meat capacity
  • View More Details

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The Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric stands out with its capacity to accommodate (18) 18"x 26" sheet pans, making it a powerhouse in the commercial kitchen environment. This cabinet is engineered to handle approximately 240 lbs. of meat, providing ample volume for large-scale cooking needs. Equipped with digital controls, the CH1800 offers precision with its ability to cook by time or temperature, ensuring consistent results every time. A meat probe is included, allowing chefs to monitor internal temperatures accurately for perfect doneness. Constructed from stainless steel, the cabinet is both durable and easy to maintain, supporting the rigorous demands of busy kitchens. The unit is mobile, thanks to (4) 5" casters, two of which are fitted with brakes for stationary stability. Certified by NSF, cULus, and CE, this cabinet meets stringent safety and sanitation standards, making it a reliable choice for food service operations. The Carter Hoffmann CH1800 is an essential asset for establishments ranging from catering services to institutional kitchens, offering robust features that enhance cooking efficiency and food quality.

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Product Description

The Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric stands out with its capacity to accommodate (18) 18"x 26" sheet pans, making it a powerhouse in the commercial kitchen environment. This cabinet is engineered to handle approximately 240 lbs. of meat, providing ample volume for large-scale cooking needs. Equipped with digital controls, the CH1800 offers precision with its ability to cook by time or temperature, ensuring consistent results every time. A meat probe is included, allowing chefs to monitor internal temperatures accurately for perfect doneness. Constructed from stainless steel, the cabinet is both durable and easy to maintain, supporting the rigorous demands of busy kitchens. The unit is mobile, thanks to (4) 5" casters, two of which are fitted with brakes for stationary stability. Certified by NSF, cULus, and CE, this cabinet meets stringent safety and sanitation standards, making it a reliable choice for food service operations. The Carter Hoffmann CH1800 is an essential asset for establishments ranging from catering services to institutional kitchens, offering robust features that enhance cooking efficiency and food quality.

Product information

Technical specs
Manufacturer Carter-Hoffmann (Middleby)
Model Number CH1800_220-240/60/1
Manufacturer Part # CH1800_220-240/60/1
Interior Finish Stainless Steel Interior
Exterior Finish All Stainless Steel Exterior
Size 2 Compartment
Cabinet Type Full Height
Control Type Digital Controls
Height 78"
Width 26.13"
Depth 32.75"
Weight 460 lbs
NSF Approved Yes
CE Approved Yes
cULus Approved Yes

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric (18) 18"x 26" Sheet Pan Capacity
Carter-Hoffmann (Middleby)

Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric (18) 18"x 26" Sheet Pan Capacity

$14,184.00 $25,789.00

The Carter Hoffmann CH1800_220-240/60/1 Cook & Hold Cabinet Electric stands out with its capacity to accommodate (18) 18"x 26" sheet pans, making it a powerhouse in the commercial kitchen environment. This cabinet is engineered to handle approximately 240 lbs. of meat, providing ample volume for large-scale cooking needs. Equipped with digital controls, the CH1800 offers precision with its ability to cook by time or temperature, ensuring consistent results every time. A meat probe is included, allowing chefs to monitor internal temperatures accurately for perfect doneness. Constructed from stainless steel, the cabinet is both durable and easy to maintain, supporting the rigorous demands of busy kitchens. The unit is mobile, thanks to (4) 5" casters, two of which are fitted with brakes for stationary stability. Certified by NSF, cULus, and CE, this cabinet meets stringent safety and sanitation standards, making it a reliable choice for food service operations. The Carter Hoffmann CH1800 is an essential asset for establishments ranging from catering services to institutional kitchens, offering robust features that enhance cooking efficiency and food quality.

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