Carter Hoffmann CH600_208/60/1 Cook & Hold Cabinet Electric (6) 18" X 26" Sheet Pan Capacity
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- Stainless steel construction for durability
- 80 lb. meat capacity for high-volume use
- Digital controls for precise cooking
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The Carter Hoffmann CH600_208/60/1 Cook & Hold Cabinet Electric is a high-performance unit tailored for commercial kitchens requiring precision in cooking and holding processes. With a capacity to accommodate six 18" x 26" sheet pans and approximately 80 lbs. of meat, this cabinet is ideal for restaurants and catering services that need to prepare and maintain significant quantities of food. The cabinet features digital controls that allow operators to cook to a specific time or temperature, enhancing the precision of food preparation. Additionally, the inclusion of a meat probe ensures accurate internal temperature readings, crucial for maintaining food safety standards. Constructed with durable stainless steel, the cabinet guarantees longevity and easy maintenance. Mobility within confined kitchen spaces is facilitated by four 5" casters, with two featuring brakes for secure placement. Compliance with NSF, cULus, and CE certifications underscores its adherence to rigorous safety and sanitary standards. The Carter Hoffmann CH600_208/60/1 is engineered to meet the diverse needs of professional chefs and food service operators, providing an efficient and reliable solution for cooking and holding tasks in high-demand environments.
Product Description
The Carter Hoffmann CH600_208/60/1 Cook & Hold Cabinet Electric is a high-performance unit tailored for commercial kitchens requiring precision in cooking and holding processes. With a capacity to accommodate six 18" x 26" sheet pans and approximately 80 lbs. of meat, this cabinet is ideal for restaurants and catering services that need to prepare and maintain significant quantities of food. The cabinet features digital controls that allow operators to cook to a specific time or temperature, enhancing the precision of food preparation. Additionally, the inclusion of a meat probe ensures accurate internal temperature readings, crucial for maintaining food safety standards. Constructed with durable stainless steel, the cabinet guarantees longevity and easy maintenance. Mobility within confined kitchen spaces is facilitated by four 5" casters, with two featuring brakes for secure placement. Compliance with NSF, cULus, and CE certifications underscores its adherence to rigorous safety and sanitary standards. The Carter Hoffmann CH600_208/60/1 is engineered to meet the diverse needs of professional chefs and food service operators, providing an efficient and reliable solution for cooking and holding tasks in high-demand environments.
Product information
| Manufacturer | Carter-Hoffmann (Middleby) |
|---|---|
| Model Number | CH600_208/60/1 |
| Manufacturer Part # | CH600_208/60/1 |
| Exterior Finish | All Stainless Steel Exterior |
| Interior Finish | Stainless Steel Interior |
| Size | 1 Compartment |
| Control Type | Digital Controls |
| Cabinet Type | Half Height |
| Height | 38.5" |
| Width | 26.13" |
| Depth | 32.75" |
| Weight | 312 lbs |
| NSF | Yes |
| CE | Yes |
| cULus | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
