Carter Hoffmann CH750_208/60/1 Cook & Hold Cabinet Under-counter Electric
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- Carter Hoffmann CH750_208/60/1 Cook & Hold Cabinet
- Under-counter design saves kitchen space
- Holds up to (10) 12" x 20" sheet pans
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The Carter Hoffmann CH750_208/60/1 Cook & Hold Cabinet is a robust under-counter electric unit distinguished for its efficient and versatile performance in various food service environments. This meticulously engineered cabinet has the capacity to accommodate ten 12" x 20" sheet pans and can handle approximately 100 lbs. of meat, making it a valuable asset for commercial kitchens that require reliable cooking and holding solutions. Equipped with advanced digital controls, the CH750 allows precise cooking to either time or temperature, ensuring consistent results. The inclusion of a meat probe further enhances its functionality, providing accurate temperature monitoring during the cooking process. Crafted with durable stainless steel construction, it promises longevity and ease of maintenance. The unit is mounted on four 2" casters, two of which have brakes, allowing both mobility and stability as needed. Certified by cULus and NSF, this cabinet meets stringent standards for safety and sanitation, making it suitable for a wide range of professional culinary applications. Its compact design and under-counter configuration optimize space usage without compromising on performance, making the Carter Hoffmann CH750_208/60/1 an integral tool for chefs and kitchen operators aiming for both efficiency and excellence.
Product Description
The Carter Hoffmann CH750_208/60/1 Cook & Hold Cabinet is a robust under-counter electric unit distinguished for its efficient and versatile performance in various food service environments. This meticulously engineered cabinet has the capacity to accommodate ten 12" x 20" sheet pans and can handle approximately 100 lbs. of meat, making it a valuable asset for commercial kitchens that require reliable cooking and holding solutions. Equipped with advanced digital controls, the CH750 allows precise cooking to either time or temperature, ensuring consistent results. The inclusion of a meat probe further enhances its functionality, providing accurate temperature monitoring during the cooking process. Crafted with durable stainless steel construction, it promises longevity and ease of maintenance. The unit is mounted on four 2" casters, two of which have brakes, allowing both mobility and stability as needed. Certified by cULus and NSF, this cabinet meets stringent standards for safety and sanitation, making it suitable for a wide range of professional culinary applications. Its compact design and under-counter configuration optimize space usage without compromising on performance, making the Carter Hoffmann CH750_208/60/1 an integral tool for chefs and kitchen operators aiming for both efficiency and excellence.
Product information
Manufacturer | Carter-Hoffmann (Middleby) |
---|---|
Model Number | CH750_208/60/1 |
Manufacturer Part # | CH750_208/60/1 |
Size | 1 Compartment |
Exterior Finish | All Stainless Steel Exterior |
Interior Finish | Stainless Steel Interior |
Control Type | Digital Controls |
Cabinet Type | Half Height |
Height | 30" |
Width | 28.75" |
Depth | 32.75" |
Weight | 265 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.