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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Additional Question? Ask an Expert

Carter Hoffmann CH750_220-240/60/1 Cook & Hold Cabinet Under-counter

Carter-Hoffmann (Middleby)  |  MFG #: CH750_220-240/60/1  |  Item #: 162705
Item: #162705

Technical details
Manufacturer Carter-Hoffmann (Middleby)
Model Number CH750_220-240/60/1
Manufacturer Part # CH750_220-240/60/1
Size 1 Compartment
Exterior Finish All Stainless Steel Exterior
Interior Finish Stainless Steel Interior
Control Type Digital Controls
Cabinet Type Half Height
Height 30"
Width 28.75"
Depth 32.75"
Weight 265 lbs
NSF Yes
cULus Yes

About this item

Product Details

The Carter Hoffmann CH750_220-240/60/1 Cook & Hold Cabinet Under-counter is an electric appliance meticulously designed to meet the demanding needs of commercial kitchens. With a capacity to hold up to ten 12" x 20" sheet pans, this cabinet is ideal for food service environments that require efficient and reliable cooking solutions. It boasts an approximate meat capacity of 100 lbs, making it a robust choice for high-volume operations. The unit is equipped with advanced digital controls, allowing precise cooking by time or temperature, while the included meat probe ensures accuracy in achieving desired doneness levels. Crafted from durable stainless steel, the cabinet is engineered for longevity and ease of maintenance. Furthermore, the appliance is mounted on four 2" casters, two of which are fitted with brakes, providing both mobility and stability. It meets cULus and NSF certification standards, guaranteeing compliance with essential safety and sanitation requirements. This Cook & Hold Cabinet is particularly suited for restaurants, catering businesses, or any culinary establishment that values efficiency and precision in food preparation. Its under-counter design offers space-saving benefits, making it a practical addition to any professional kitchen setup.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Carter-Hoffmann (Middleby)

Carter Hoffmann CH750_220-240/60/1 Cook & Hold Cabinet Under-counter

$9,037.00 $15,808.00

The Carter Hoffmann CH750_220-240/60/1 Cook & Hold Cabinet Under-counter is an electric appliance meticulously designed to meet the demanding needs of commercial kitchens. With a capacity to hold up to ten 12" x 20" sheet pans, this cabinet is ideal for food service environments that require efficient and reliable cooking solutions. It boasts an approximate meat capacity of 100 lbs, making it a robust choice for high-volume operations. The unit is equipped with advanced digital controls, allowing precise cooking by time or temperature, while the included meat probe ensures accuracy in achieving desired doneness levels. Crafted from durable stainless steel, the cabinet is engineered for longevity and ease of maintenance. Furthermore, the appliance is mounted on four 2" casters, two of which are fitted with brakes, providing both mobility and stability. It meets cULus and NSF certification standards, guaranteeing compliance with essential safety and sanitation requirements. This Cook & Hold Cabinet is particularly suited for restaurants, catering businesses, or any culinary establishment that values efficiency and precision in food preparation. Its under-counter design offers space-saving benefits, making it a practical addition to any professional kitchen setup.