Carter-Hoffmann (Middleby)  |  MFG #: CNH14_120/60/1  | Item #: 162693

Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station

$4,827.00 $9,039.00
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  • Efficiently holds and crisps fried foods
  • Dual sections for separate food types
  • 837 cubic in. capacity for large volumes
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The Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station is a sophisticated solution designed to optimize the quality and efficiency of fried food service operations. Featuring dual sections, this unit utilizes advanced circulated air heating technology to maintain the perfect serving temperature and texture of fried foods. With a generous capacity of 837 cubic inches, it accommodates a substantial volume, making it suitable for high-demand environments. The CNH14_120/60/1 is certified by cUL, NSF, and CE, ensuring compliance with rigorous safety and sanitation standards. This fried food station is an essential asset for fast-paced kitchens, such as those in restaurants, catering services, and food courts, where maintaining the crispness and warmth of fried items is critical. Its engineering focuses on preserving the original quality of fried products while reducing waste and enhancing customer satisfaction. The Carter Hoffmann CNH14_120/60/1 is a reliable choice for food service professionals seeking a high-performance solution to improve their fried food offerings, ensuring this station is indispensable for businesses aiming to deliver excellence in food quality and service consistency.

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Product Description

The Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station is a sophisticated solution designed to optimize the quality and efficiency of fried food service operations. Featuring dual sections, this unit utilizes advanced circulated air heating technology to maintain the perfect serving temperature and texture of fried foods. With a generous capacity of 837 cubic inches, it accommodates a substantial volume, making it suitable for high-demand environments. The CNH14_120/60/1 is certified by cUL, NSF, and CE, ensuring compliance with rigorous safety and sanitation standards. This fried food station is an essential asset for fast-paced kitchens, such as those in restaurants, catering services, and food courts, where maintaining the crispness and warmth of fried items is critical. Its engineering focuses on preserving the original quality of fried products while reducing waste and enhancing customer satisfaction. The Carter Hoffmann CNH14_120/60/1 is a reliable choice for food service professionals seeking a high-performance solution to improve their fried food offerings, ensuring this station is indispensable for businesses aiming to deliver excellence in food quality and service consistency.

Product information

Technical specs
Manufacturer Carter-Hoffmann (Middleby)
Model Number CNH14_120/60/1
Manufacturer Part # CNH14_120/60/1
Type Bin Style (no Heat Lamp)
Base Unheated
Construction Stainless Steel
Design Complete Station
Height 17.75"
Width 14.25"
Depth 29"
Weight 60 lbs
NSF Approved Yes
CE Approved Yes

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station
Carter-Hoffmann (Middleby)

Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station

$4,827.00 $9,039.00

The Carter Hoffmann CNH14_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station is a sophisticated solution designed to optimize the quality and efficiency of fried food service operations. Featuring dual sections, this unit utilizes advanced circulated air heating technology to maintain the perfect serving temperature and texture of fried foods. With a generous capacity of 837 cubic inches, it accommodates a substantial volume, making it suitable for high-demand environments. The CNH14_120/60/1 is certified by cUL, NSF, and CE, ensuring compliance with rigorous safety and sanitation standards. This fried food station is an essential asset for fast-paced kitchens, such as those in restaurants, catering services, and food courts, where maintaining the crispness and warmth of fried items is critical. Its engineering focuses on preserving the original quality of fried products while reducing waste and enhancing customer satisfaction. The Carter Hoffmann CNH14_120/60/1 is a reliable choice for food service professionals seeking a high-performance solution to improve their fried food offerings, ensuring this station is indispensable for businesses aiming to deliver excellence in food quality and service consistency.

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