Carter Hoffmann CNH28_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station
Delivery to:
- Maintains fried food quality longer
- 4 sections for organized storage
- Circulated air heating for even warmth
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Carter Hoffmann CNH28_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station is a specialized solution designed to maintain the quality of fried foods with precision. Featuring four distinct sections, this station employs circulated air heating technology to ensure consistent temperature and texture preservation, making it an indispensable asset in high-volume food service operations. With an ample capacity of 1780 cubic inches, it accommodates a substantial volume of fried foods, catering to the demands of various segments within the culinary industry, from fast-food establishments to large-scale catering services. The circulated air heating system is meticulously engineered to distribute warmth evenly across the sections, effectively extending the holding time of fried items while maintaining their crispiness. This product is optimized for a 208-volt, 60 Hz, single-phase electrical setup, aligning with the technical requirements of professional kitchen environments. As part of the Middleby Essentials range, the CNH28_208/60/1 embodies the commitment to quality and innovation, offering a reliable and efficient tool for food professionals dedicated to high-quality service delivery. Its robust construction and thoughtful design make it a staple in any kitchen aiming to enhance the serving quality of fried delicacies.
Product Description
The Carter Hoffmann CNH28_208/60/1 (MIDDLEBY ESSENTIALS ITEM) Crisp N Hold Fried Food Station is a specialized solution designed to maintain the quality of fried foods with precision. Featuring four distinct sections, this station employs circulated air heating technology to ensure consistent temperature and texture preservation, making it an indispensable asset in high-volume food service operations. With an ample capacity of 1780 cubic inches, it accommodates a substantial volume of fried foods, catering to the demands of various segments within the culinary industry, from fast-food establishments to large-scale catering services. The circulated air heating system is meticulously engineered to distribute warmth evenly across the sections, effectively extending the holding time of fried items while maintaining their crispiness. This product is optimized for a 208-volt, 60 Hz, single-phase electrical setup, aligning with the technical requirements of professional kitchen environments. As part of the Middleby Essentials range, the CNH28_208/60/1 embodies the commitment to quality and innovation, offering a reliable and efficient tool for food professionals dedicated to high-quality service delivery. Its robust construction and thoughtful design make it a staple in any kitchen aiming to enhance the serving quality of fried delicacies.
Product information
Manufacturer | Carter-Hoffmann (Middleby) |
---|---|
Model Number | CNH28_208/60/1 |
Manufacturer Part # | CNH28_208/60/1 |
Type | Bin Style (no Heat Lamp) |
Base | Unheated |
Construction | Stainless Steel |
Design | Complete Station |
Height | 20.75" |
Width | 28.13" |
Depth | 29" |
Weight | 98 lbs |
Certifications
No certifications available