Carter Hoffmann CNH28LPC_220-240/60/1 Crisp 'N Hold Fried Food Station
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- Circulated air heating keeps fried food crispy longer
- Compact countertop design with 6 sections for easy access
- Removable heater & side panel for effortless cleaning
- View More Details
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The Carter Hoffmann CNH28LPC_220-240/60/1 Crisp 'N Hold Fried Food Station is a counter-top appliance engineered to optimize the holding and presentation of fried foods with precision. This model features six distinct sections, ensuring organized and efficient use of space for various fried food items. The unit employs advanced circulated air heating technology, which maintains the ideal temperature and crispness of food. Its low-profile design makes it suitable for countertops with limited vertical space, enhancing its versatility in various kitchen setups. The CNH28LPC_220-240/60/1 is equipped with a removable heater and left side panel, allowing for straightforward cleaning and maintenance. With a generous capacity of 1768 cubic inches, this station is capable of handling significant quantities of fried delicacies, making it an asset in high-demand settings such as fast food outlets and catering services. The unit operates on a 220-240 volt, 60 hertz, single-phase electrical system, highlighting its compatibility with standard commercial kitchen power supplies. Additionally, it carries the ETL and ETLs certifications, ensuring compliance with rigorous safety and sanitation standards. The Carter Hoffmann CNH28LPC_220-240/60/1 Crisp 'N Hold Fried Food Station is a strategic investment for food service professionals seeking reliability and efficiency in fried food management.
Product Description
The Carter Hoffmann CNH28LPC_220-240/60/1 Crisp 'N Hold Fried Food Station is a counter-top appliance engineered to optimize the holding and presentation of fried foods with precision. This model features six distinct sections, ensuring organized and efficient use of space for various fried food items. The unit employs advanced circulated air heating technology, which maintains the ideal temperature and crispness of food. Its low-profile design makes it suitable for countertops with limited vertical space, enhancing its versatility in various kitchen setups. The CNH28LPC_220-240/60/1 is equipped with a removable heater and left side panel, allowing for straightforward cleaning and maintenance. With a generous capacity of 1768 cubic inches, this station is capable of handling significant quantities of fried delicacies, making it an asset in high-demand settings such as fast food outlets and catering services. The unit operates on a 220-240 volt, 60 hertz, single-phase electrical system, highlighting its compatibility with standard commercial kitchen power supplies. Additionally, it carries the ETL and ETLs certifications, ensuring compliance with rigorous safety and sanitation standards. The Carter Hoffmann CNH28LPC_220-240/60/1 Crisp 'N Hold Fried Food Station is a strategic investment for food service professionals seeking reliability and efficiency in fried food management.
Product information
| Manufacturer | Carter-Hoffmann (Middleby) |
|---|---|
| Model Number | CNH28LPC_220-240/60/1 |
| Manufacturer Part # | CNH28LPC_220-240/60/1 |
| Base | Unheated |
| Type | Bin Style (no Heat Lamp) |
| Design | Complete Station |
| Construction | Stainless Steel |
| Height | 13.25" |
| Width | 28" |
| Depth | 26.5" |
| Weight | 105 lbs |
| ETL | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
