Carter Hoffmann CNH28XD_208/60/1 Crisp N Hold Fried Food Station 4 Sections

Carter-Hoffmann (Middleby)  |  MFG #: CNH28XD_208/60/1  |  Item #: 162681
$6,927.80 $12,596.00
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  • Efficiently holds and crisps fried food
  • Four spacious sections for variety
  • Features circulated air heating system
  • View More Details
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The Carter Hoffmann CNH28XD_208/60/1 Crisp N Hold Fried Food Station is a specialized unit designed to maintain the freshness and crispiness of fried foods. This station is segmented into four distinct sections, providing a versatile solution for a variety of fried food items. Utilizing circulated air heating technology, it ensures consistent temperature and texture maintenance across its 2196 cubic inch capacity. Certified by UL, NSF, and CE, this unit complies with rigorous industry standards, guaranteeing quality and safety in food service operations. The CNH28XD_208/60/1 operates on a 208-volt electrical system, making it suitable for professional kitchens equipped for such power requirements. Its design is tailored to meet the demands of high-volume food establishments, ensuring efficiency and reliability. With its robust construction and advanced heating system, the Carter Hoffmann CNH28XD_208/60/1 is an invaluable asset for restaurants, catering businesses, and food courts aiming to deliver consistently high-quality fried foods to their customers. Its unique ability to preserve the desired texture of fried products makes it an essential tool for enhancing the customer dining experience.

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Product Description

The Carter Hoffmann CNH28XD_208/60/1 Crisp N Hold Fried Food Station is a specialized unit designed to maintain the freshness and crispiness of fried foods. This station is segmented into four distinct sections, providing a versatile solution for a variety of fried food items. Utilizing circulated air heating technology, it ensures consistent temperature and texture maintenance across its 2196 cubic inch capacity. Certified by UL, NSF, and CE, this unit complies with rigorous industry standards, guaranteeing quality and safety in food service operations. The CNH28XD_208/60/1 operates on a 208-volt electrical system, making it suitable for professional kitchens equipped for such power requirements. Its design is tailored to meet the demands of high-volume food establishments, ensuring efficiency and reliability. With its robust construction and advanced heating system, the Carter Hoffmann CNH28XD_208/60/1 is an invaluable asset for restaurants, catering businesses, and food courts aiming to deliver consistently high-quality fried foods to their customers. Its unique ability to preserve the desired texture of fried products makes it an essential tool for enhancing the customer dining experience.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


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Carter-Hoffmann (Middleby)

Carter Hoffmann CNH28XD_208/60/1 Crisp N Hold Fried Food Station 4 Sections

$6,927.80 $12,596.00

The Carter Hoffmann CNH28XD_208/60/1 Crisp N Hold Fried Food Station is a specialized unit designed to maintain the freshness and crispiness of fried foods. This station is segmented into four distinct sections, providing a versatile solution for a variety of fried food items. Utilizing circulated air heating technology, it ensures consistent temperature and texture maintenance across its 2196 cubic inch capacity. Certified by UL, NSF, and CE, this unit complies with rigorous industry standards, guaranteeing quality and safety in food service operations. The CNH28XD_208/60/1 operates on a 208-volt electrical system, making it suitable for professional kitchens equipped for such power requirements. Its design is tailored to meet the demands of high-volume food establishments, ensuring efficiency and reliability. With its robust construction and advanced heating system, the Carter Hoffmann CNH28XD_208/60/1 is an invaluable asset for restaurants, catering businesses, and food courts aiming to deliver consistently high-quality fried foods to their customers. Its unique ability to preserve the desired texture of fried products makes it an essential tool for enhancing the customer dining experience.