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Carter Hoffmann DF2620-4 Holding Cabinet Heated Doorless

Carter-Hoffmann (Middleby)  |  MFG #: DF2620-4  |  Item #: 171603
$5,354.25 $9,735.00
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  • Heated doorless design for easy access
  • Individually heated shelves with digital controls
  • Built-in removable food covers for convenience
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Description

Specifications

Reviews

Certifications

The Carter Hoffmann DF2620-4 Holding Cabinet Heated Doorless is an innovative solution engineered for efficient food holding and service operations. This pass-through, stackable unit is specifically designed to accommodate various high-demand food service environments. With its compact 1/2 size footprint, it features four individually heated shelves, each equipped with precise digital controls and individual shelf timers to maintain optimal food temperature. The cabinet holds up to eight 12" x 20" pans or four 18" x 26" pans, loaded from the side, providing flexibility for different food holding requirements. Its stainless steel construction ensures durability and ease of cleaning, while the built-in removable food covers add a layer of hygiene and protection for the stored items. The unit's 3" swivel casters with brakes offer mobility and stability, making it adaptable to dynamic kitchen settings. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann DF2620-4 upholds rigorous standards for safety and sanitation, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking a versatile and durable holding cabinet without the need for doors. Its strategic design and advanced features cater to the diverse needs of food service professionals by enhancing operational efficiency and food quality.

More Details

Product Description

The Carter Hoffmann DF2620-4 Holding Cabinet Heated Doorless is an innovative solution engineered for efficient food holding and service operations. This pass-through, stackable unit is specifically designed to accommodate various high-demand food service environments. With its compact 1/2 size footprint, it features four individually heated shelves, each equipped with precise digital controls and individual shelf timers to maintain optimal food temperature. The cabinet holds up to eight 12" x 20" pans or four 18" x 26" pans, loaded from the side, providing flexibility for different food holding requirements. Its stainless steel construction ensures durability and ease of cleaning, while the built-in removable food covers add a layer of hygiene and protection for the stored items. The unit's 3" swivel casters with brakes offer mobility and stability, making it adaptable to dynamic kitchen settings. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann DF2620-4 upholds rigorous standards for safety and sanitation, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking a versatile and durable holding cabinet without the need for doors. Its strategic design and advanced features cater to the diverse needs of food service professionals by enhancing operational efficiency and food quality.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Stackable logo

Stackable

Designed for efficiency, this item is stackable to save storage space and enhance organization.

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Carter-Hoffmann (Middleby)

Carter Hoffmann DF2620-4 Holding Cabinet Heated Doorless

$5,354.25 $9,735.00

The Carter Hoffmann DF2620-4 Holding Cabinet Heated Doorless is an innovative solution engineered for efficient food holding and service operations. This pass-through, stackable unit is specifically designed to accommodate various high-demand food service environments. With its compact 1/2 size footprint, it features four individually heated shelves, each equipped with precise digital controls and individual shelf timers to maintain optimal food temperature. The cabinet holds up to eight 12" x 20" pans or four 18" x 26" pans, loaded from the side, providing flexibility for different food holding requirements. Its stainless steel construction ensures durability and ease of cleaning, while the built-in removable food covers add a layer of hygiene and protection for the stored items. The unit's 3" swivel casters with brakes offer mobility and stability, making it adaptable to dynamic kitchen settings. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann DF2620-4 upholds rigorous standards for safety and sanitation, making it a reliable choice for restaurants, catering services, and institutional kitchens seeking a versatile and durable holding cabinet without the need for doors. Its strategic design and advanced features cater to the diverse needs of food service professionals by enhancing operational efficiency and food quality.

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