Carter Hoffmann HL1-5_220-240/60/1 HotLOGIX Holding Cabinet-HL1 Series
Delivery to:
- Convenient undercounter height for space-saving installation
- Holds (10) 12" x 20" or (5) 18" x 26" pans for versatile storage
- 3" fixed wire universal slides for easy access
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The Carter Hoffmann HL1-5_220-240/60/1 HotLOGIX Holding Cabinet-HL1 Series is a versatile and compact solution designed for efficient food storage in culinary environments. This single-compartment, undercounter height cabinet accommodates up to ten 12" x 20" pans or five 18" x 26" pans, with 3" fixed wire universal slides ensuring secure support. The cabinet features a single pane tempered glass door, providing visibility and easy access to contents. Engineered with a bottom-mount forced air heating system, it maintains consistent temperatures, crucial for food safety and quality. Mechanical controls, complemented by a digital thermometer, allow precise temperature management. Constructed from aluminum, this cabinet balances durability with lightweight convenience. Mobility is enhanced by four 5" swivel casters, two of which include brakes for stability. The cabinet operates on a 220-240/60/1 electrical system, making it suitable for various commercial kitchen setups. Certified by cETLus and ETL-Sanitation, it adheres to rigorous safety and sanitation standards. The Carter Hoffmann HL1-5 is ideal for restaurants, catering services, and other food service operations requiring reliable, flexible hot holding solutions within limited space constraints.
Product Description
The Carter Hoffmann HL1-5_220-240/60/1 HotLOGIX Holding Cabinet-HL1 Series is a versatile and compact solution designed for efficient food storage in culinary environments. This single-compartment, undercounter height cabinet accommodates up to ten 12" x 20" pans or five 18" x 26" pans, with 3" fixed wire universal slides ensuring secure support. The cabinet features a single pane tempered glass door, providing visibility and easy access to contents. Engineered with a bottom-mount forced air heating system, it maintains consistent temperatures, crucial for food safety and quality. Mechanical controls, complemented by a digital thermometer, allow precise temperature management. Constructed from aluminum, this cabinet balances durability with lightweight convenience. Mobility is enhanced by four 5" swivel casters, two of which include brakes for stability. The cabinet operates on a 220-240/60/1 electrical system, making it suitable for various commercial kitchen setups. Certified by cETLus and ETL-Sanitation, it adheres to rigorous safety and sanitation standards. The Carter Hoffmann HL1-5 is ideal for restaurants, catering services, and other food service operations requiring reliable, flexible hot holding solutions within limited space constraints.
Product information
| Manufacturer | Carter-Hoffmann (Middleby) |
|---|---|
| Model Number | HL1-5_220-240/60/1 |
| Manufacturer Part # | HL1-5_220-240/60/1 |
| Slide Centers | Fixed On 3" |
| Heater | Bottom Mounted |
| Size | 1 Compartment |
| Door Style | Full Door(s) |
| Height | 31" - 36" |
| Section | 1 Section |
| Door Type | Clear |
| Insulation | Non-insulated |
| Exterior Finish | All Aluminum Exterior |
| Height | 31.63" |
| Width | 24.69" |
| Depth | 29.5" |
| Weight | 99 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
