Carter Hoffmann HL2-14_220-240/60/1 HotLOGIX Humidified Holding Cabinet/Heater Proofer-HL2 Series
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- (Carter Hoffmann HL2-14) Efficient temperature control for food quality
- 3/4 height, compact design for space-saving storage
- Holds up to 28 pans (12"x20") or 14 pans (18"x26")
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The Carter Hoffmann HL2-14_220-240/60/1 HotLOGIX Humidified Holding Cabinet/Heater Proofer-HL2 Series represents a high-quality solution for commercial kitchens seeking efficient heat retention and proofing capabilities. This 3/4 height cabinet features a single compartment that can accommodate up to (28) 12" x 20" or (14) 18" x 26" pans, making it versatile for various food service applications. Constructed from durable aluminum, the cabinet is equipped with 3" fixed wire universal slides, ensuring secure placement of pans. The unit's single pane tempered glass door provides clear visibility of contents without compromising on heat retention. With a bottom-mount forced air heating system and water reservoir, the cabinet maintains optimal humidity levels, crucial for preserving food quality and texture. Mechanical controls and an integrated digital thermometer offer precise temperature management. Mobility is facilitated by (4) 5" swivel casters, two of which have brakes to secure the unit in place when needed. Designed to meet industry standards, the Carter Hoffmann HL2-14 is both ETL and ETL-Sanitation certified, making it a dependable choice for establishments ranging from restaurants to catering services that require reliable and robust food holding solutions.
Product Description
The Carter Hoffmann HL2-14_220-240/60/1 HotLOGIX Humidified Holding Cabinet/Heater Proofer-HL2 Series represents a high-quality solution for commercial kitchens seeking efficient heat retention and proofing capabilities. This 3/4 height cabinet features a single compartment that can accommodate up to (28) 12" x 20" or (14) 18" x 26" pans, making it versatile for various food service applications. Constructed from durable aluminum, the cabinet is equipped with 3" fixed wire universal slides, ensuring secure placement of pans. The unit's single pane tempered glass door provides clear visibility of contents without compromising on heat retention. With a bottom-mount forced air heating system and water reservoir, the cabinet maintains optimal humidity levels, crucial for preserving food quality and texture. Mechanical controls and an integrated digital thermometer offer precise temperature management. Mobility is facilitated by (4) 5" swivel casters, two of which have brakes to secure the unit in place when needed. Designed to meet industry standards, the Carter Hoffmann HL2-14 is both ETL and ETL-Sanitation certified, making it a dependable choice for establishments ranging from restaurants to catering services that require reliable and robust food holding solutions.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
Certifications
From the manufacturer
