Carter Hoffmann HL3-5_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment

Carter-Hoffmann (Middleby)  |  MFG #: HL3-5_120/60/1  |  Item #: 162631
$4,955.50 $9,010.00
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  • (Carter-Hoffmann HL3-5_120/60/1) Compact undercounter holding cabinet
  • Insulated design for efficient temperature retention
  • Accommodates (10) 12" x 20" or (5) 18" x 26" pans
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The Carter Hoffmann HL3-5_120/60/1 HotLOGIX Holding Cabinet-HL3 Series-One Compartment is a highly efficient and versatile undercounter height unit designed to meet diverse foodservice needs. It features an insulated construction capable of accommodating either ten 12" x 20" pans or five 18" x 26" pans, making it an excellent choice for kitchens requiring flexible storage solutions. The cabinet is equipped with 3" fixed wire universal slides that provide robust support for various pan sizes, ensuring stability and ease of access. A single pane tempered glass door allows for quick visual inspection of contents without compromising internal temperatures. The bottom-mount forced air heating system delivers consistent and reliable warming, controlled by mechanical controls with a digital thermometer for precise temperature management. Built with durable aluminum construction, this cabinet includes four 5" swivel casters, two of which are equipped with brakes for secure placement. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-5 ensures adherence to rigorous safety and sanitation standards, making it an indispensable asset for restaurants, catering services, and institutional kitchens that demand high performance and reliability from their holding equipment.

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Product Description

The Carter Hoffmann HL3-5_120/60/1 HotLOGIX Holding Cabinet-HL3 Series-One Compartment is a highly efficient and versatile undercounter height unit designed to meet diverse foodservice needs. It features an insulated construction capable of accommodating either ten 12" x 20" pans or five 18" x 26" pans, making it an excellent choice for kitchens requiring flexible storage solutions. The cabinet is equipped with 3" fixed wire universal slides that provide robust support for various pan sizes, ensuring stability and ease of access. A single pane tempered glass door allows for quick visual inspection of contents without compromising internal temperatures. The bottom-mount forced air heating system delivers consistent and reliable warming, controlled by mechanical controls with a digital thermometer for precise temperature management. Built with durable aluminum construction, this cabinet includes four 5" swivel casters, two of which are equipped with brakes for secure placement. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-5 ensures adherence to rigorous safety and sanitation standards, making it an indispensable asset for restaurants, catering services, and institutional kitchens that demand high performance and reliability from their holding equipment.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Carter-Hoffmann (Middleby)

Carter Hoffmann HL3-5_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment

$4,955.50 $9,010.00

The Carter Hoffmann HL3-5_120/60/1 HotLOGIX Holding Cabinet-HL3 Series-One Compartment is a highly efficient and versatile undercounter height unit designed to meet diverse foodservice needs. It features an insulated construction capable of accommodating either ten 12" x 20" pans or five 18" x 26" pans, making it an excellent choice for kitchens requiring flexible storage solutions. The cabinet is equipped with 3" fixed wire universal slides that provide robust support for various pan sizes, ensuring stability and ease of access. A single pane tempered glass door allows for quick visual inspection of contents without compromising internal temperatures. The bottom-mount forced air heating system delivers consistent and reliable warming, controlled by mechanical controls with a digital thermometer for precise temperature management. Built with durable aluminum construction, this cabinet includes four 5" swivel casters, two of which are equipped with brakes for secure placement. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-5 ensures adherence to rigorous safety and sanitation standards, making it an indispensable asset for restaurants, catering services, and institutional kitchens that demand high performance and reliability from their holding equipment.