Carter Hoffmann HL3-8_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment

Carter-Hoffmann (Middleby)  |  MFG #: HL3-8_120/60/1  |  Item #: 162629
$5,239.30 $9,526.00
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  • Half-height cabinet with 3" fixed wire slides for secure pan storage
  • Accommodates (16) 12" x 20" or (8) 18" x 26" pans
  • Single pane tempered glass door for easy visibility
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The Carter Hoffmann HL3-8_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment is a versatile and efficient solution for maintaining food temperature stability across various food service operations. This half-height cabinet is designed to hold up to 16 pans measuring 12" x 20" or 8 pans measuring 18" x 26", providing flexibility to accommodate different pan sizes according to your storage needs. It features 3" fixed wire universal slides, ensuring secure and reliable storage for each pan. This cabinet is equipped with a single pane tempered glass door, allowing easy visibility of its contents while maintaining insulation. The bottom-mount forced air heating system guarantees even heat distribution throughout the cabinet, controlled via straightforward mechanical controls and monitored with a digital thermometer for precise temperature management. Crafted from durable aluminum, this unit is mounted on four 5" swivel casters, two of which include brakes for secure placement and effortless mobility within your kitchen. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-8_120/60/1 Holding Cabinet assures compliance with strict safety and hygiene standards, making it a dependable choice for restaurants, catering services, and institutional kitchens seeking high-performance holding solutions.

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Product Description

The Carter Hoffmann HL3-8_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment is a versatile and efficient solution for maintaining food temperature stability across various food service operations. This half-height cabinet is designed to hold up to 16 pans measuring 12" x 20" or 8 pans measuring 18" x 26", providing flexibility to accommodate different pan sizes according to your storage needs. It features 3" fixed wire universal slides, ensuring secure and reliable storage for each pan. This cabinet is equipped with a single pane tempered glass door, allowing easy visibility of its contents while maintaining insulation. The bottom-mount forced air heating system guarantees even heat distribution throughout the cabinet, controlled via straightforward mechanical controls and monitored with a digital thermometer for precise temperature management. Crafted from durable aluminum, this unit is mounted on four 5" swivel casters, two of which include brakes for secure placement and effortless mobility within your kitchen. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-8_120/60/1 Holding Cabinet assures compliance with strict safety and hygiene standards, making it a dependable choice for restaurants, catering services, and institutional kitchens seeking high-performance holding solutions.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications


From the manufacturer

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Carter-Hoffmann (Middleby)

Carter Hoffmann HL3-8_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment

$5,239.30 $9,526.00

The Carter Hoffmann HL3-8_120/60/1 HotLOGIX Holding Cabinet-HL3 Series One Compartment is a versatile and efficient solution for maintaining food temperature stability across various food service operations. This half-height cabinet is designed to hold up to 16 pans measuring 12" x 20" or 8 pans measuring 18" x 26", providing flexibility to accommodate different pan sizes according to your storage needs. It features 3" fixed wire universal slides, ensuring secure and reliable storage for each pan. This cabinet is equipped with a single pane tempered glass door, allowing easy visibility of its contents while maintaining insulation. The bottom-mount forced air heating system guarantees even heat distribution throughout the cabinet, controlled via straightforward mechanical controls and monitored with a digital thermometer for precise temperature management. Crafted from durable aluminum, this unit is mounted on four 5" swivel casters, two of which include brakes for secure placement and effortless mobility within your kitchen. Certified by cETLus and ETL-Sanitation, the Carter Hoffmann HL3-8_120/60/1 Holding Cabinet assures compliance with strict safety and hygiene standards, making it a dependable choice for restaurants, catering services, and institutional kitchens seeking high-performance holding solutions.