Carter Hoffmann HL5-8_120/60/1 HotLOGIX Holding Cabinet-HL5 Series One Compartment
Delivery to:
- (16) 12" x 20" or (8) 18" x 26" pan capacity
- Aluminum construction for durability
- Top-mount forced air heating system
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The Carter Hoffmann HL5-8_120/60/1 HotLOGIX Holding Cabinet-HL5 Series-One Compartment is a versatile solution for maintaining food temperatures in a busy food service environment. This 1/2-height insulated cabinet accommodates up to (16) 12" x 20" pans or (8) 18" x 26" pans, offering flexible storage capacity to suit various operational needs. The universal pan slides ensure easy adaptability for different pan sizes, enhancing its practicality in diverse kitchen settings. A solid hinged door provides secure access, while the top-mount forced air heating system delivers consistent temperature control, crucial for food safety and quality. Constructed from durable aluminum, this cabinet is built to withstand the rigors of a commercial kitchen. The mechanical controls offer reliable performance without the complexity of electronic systems. Mobility is facilitated by (4) 5" swivel casters, (2 with brakes), allowing for easy repositioning within the workspace. Certified by cULus and UL EPH, this holding cabinet meets stringent safety and sanitation standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The Carter Hoffmann HL5-8_120/60/1 represents a blend of efficiency and durability, tailored to support the diverse demands of the food service industry.
Product Description
The Carter Hoffmann HL5-8_120/60/1 HotLOGIX Holding Cabinet-HL5 Series-One Compartment is a versatile solution for maintaining food temperatures in a busy food service environment. This 1/2-height insulated cabinet accommodates up to (16) 12" x 20" pans or (8) 18" x 26" pans, offering flexible storage capacity to suit various operational needs. The universal pan slides ensure easy adaptability for different pan sizes, enhancing its practicality in diverse kitchen settings. A solid hinged door provides secure access, while the top-mount forced air heating system delivers consistent temperature control, crucial for food safety and quality. Constructed from durable aluminum, this cabinet is built to withstand the rigors of a commercial kitchen. The mechanical controls offer reliable performance without the complexity of electronic systems. Mobility is facilitated by (4) 5" swivel casters, (2 with brakes), allowing for easy repositioning within the workspace. Certified by cULus and UL EPH, this holding cabinet meets stringent safety and sanitation standards, making it a dependable choice for restaurants, catering services, and institutional kitchens. The Carter Hoffmann HL5-8_120/60/1 represents a blend of efficiency and durability, tailored to support the diverse demands of the food service industry.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
