Carter Hoffmann HL6-5_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL6 Series
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- Under-counter design for space efficiency
- Accommodates up to (10) 12" x 20" pans
- Top-mount forced air heat for consistent temperature
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The Carter Hoffmann HL6-5_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL6 Series is a versatile piece of equipment designed to meet the precise needs of various food service operations. This undercounter unit features a single compartment with an impressive capacity to accommodate (10) 12" x 20" pans or (5) 18" x 26" pans, thanks to its universal pan slides. The cabinet's robust design includes a solid hinged door and aluminum construction, ensuring durability and reliability in demanding kitchen environments. It operates efficiently with mechanical controls and a top-mount forced air heating system, which includes a water reservoir to maintain optimal humidity levels. Mobility is enhanced by 3" swivel casters, two of which are equipped with brakes for stability. Certified by cULus and UL EPH, this holding cabinet meets rigorous safety and sanitation standards. Its compact size makes it an excellent choice for establishments with limited space, while its high capacity and reliable construction cater to the needs of both large-scale catering operations and smaller food service venues looking to maintain food quality and temperature with precision.
Product Description
The Carter Hoffmann HL6-5_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL6 Series is a versatile piece of equipment designed to meet the precise needs of various food service operations. This undercounter unit features a single compartment with an impressive capacity to accommodate (10) 12" x 20" pans or (5) 18" x 26" pans, thanks to its universal pan slides. The cabinet's robust design includes a solid hinged door and aluminum construction, ensuring durability and reliability in demanding kitchen environments. It operates efficiently with mechanical controls and a top-mount forced air heating system, which includes a water reservoir to maintain optimal humidity levels. Mobility is enhanced by 3" swivel casters, two of which are equipped with brakes for stability. Certified by cULus and UL EPH, this holding cabinet meets rigorous safety and sanitation standards. Its compact size makes it an excellent choice for establishments with limited space, while its high capacity and reliable construction cater to the needs of both large-scale catering operations and smaller food service venues looking to maintain food quality and temperature with precision.
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
