Carter Hoffmann HL8-12_120/60/1 HotLOGIX Holding Cabinet-HL8 Series
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- Two compartments for versatile storage
- Holds (24) 12" x 20" or (12) 18" x 26" pans
- Full height design for maximum capacity
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The Carter Hoffmann HL8-12_120/60/1 HotLOGIX Holding Cabinet-HL8 Series is a versatile, high-capacity solution designed for commercial kitchens requiring efficient food storage. This full-height, two-compartment unit is insulated to maintain optimal temperatures, accommodating up to 24 pans measuring 12" x 20" or 12 pans measuring 18" x 26". Each compartment is equipped with a solid field reversible door, enhancing accessibility and flexibility for various kitchen layouts. The cabinet features universal wire pan slides adjustable in 1-3/4" increments, providing customization to fit different pan sizes and storage needs. A top-mount forced air heating system ensures consistent temperature distribution, critical for maintaining food quality. Constructed from stainless steel, this robust cabinet is built to withstand the rigors of a busy kitchen environment. It is mounted on 5" casters, with two locking brakes for stability and mobility. The electronic controls offer precise temperature management, crucial for consistent food safety and quality. Certified by cULus and UL EPH Classified, the Carter Hoffmann HL8-12_120/60/1 meets rigorous safety and sanitation standards, making it an exceptional choice for food service operations that demand reliability and efficiency in their holding equipment.
Product Description
The Carter Hoffmann HL8-12_120/60/1 HotLOGIX Holding Cabinet-HL8 Series is a versatile, high-capacity solution designed for commercial kitchens requiring efficient food storage. This full-height, two-compartment unit is insulated to maintain optimal temperatures, accommodating up to 24 pans measuring 12" x 20" or 12 pans measuring 18" x 26". Each compartment is equipped with a solid field reversible door, enhancing accessibility and flexibility for various kitchen layouts. The cabinet features universal wire pan slides adjustable in 1-3/4" increments, providing customization to fit different pan sizes and storage needs. A top-mount forced air heating system ensures consistent temperature distribution, critical for maintaining food quality. Constructed from stainless steel, this robust cabinet is built to withstand the rigors of a busy kitchen environment. It is mounted on 5" casters, with two locking brakes for stability and mobility. The electronic controls offer precise temperature management, crucial for consistent food safety and quality. Certified by cULus and UL EPH Classified, the Carter Hoffmann HL8-12_120/60/1 meets rigorous safety and sanitation standards, making it an exceptional choice for food service operations that demand reliability and efficiency in their holding equipment.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
