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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Carter Hoffmann HL9-14_120/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series

Carter-Hoffmann (Middleby)  |  MFG #: HL9-14_120/60/1  |  Item #: 162575
Item: #162575

Technical details
Manufacturer Carter-Hoffmann (Middleby)
Model Number HL9-14_120/60/1
Manufacturer Part # HL9-14_120/60/1
Height 61" - 66"
Insulation Insulated
Exterior Finish All Stainless Steel Exterior
Door Type Solid
Heater Top Mounted
Door Style Full Door(s)
Size 1 Compartment
Section 1 Section
Slide Centers Adjustable On 3"
Height 65.75"
Width 28"
Depth 33.06"
Weight 423 lbs
CE Yes
cULus Yes
UL EPH Yes

About this item

Product Details

The Carter Hoffmann HL9-14_120/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series is a versatile and efficient option for food service operations requiring reliable holding solutions. This model features a single compartment with a 3/4 height design, providing ample storage with a capacity for either twenty-eight 12" x 20" pans or fourteen 18" x 26" pans, thanks to its universal slide system. The unit is constructed with durable stainless steel, offering longevity and ease of maintenance. A solid field reversible door enhances accessibility and adaptability in various kitchen layouts. The cabinet's top-mount forced air heat system, coupled with a water reservoir, ensures consistent humidity and temperature control, crucial for maintaining food quality. Equipped with mechanical controls, the unit allows precise regulation of holding conditions, catering to different culinary requirements. The cabinet's mobility is ensured by four 5" swivel casters, two of which are fitted with brakes for secure positioning. Safety and quality are affirmed by its cULus, UL EPH, and CE certifications, making it a trusted choice in the food service industry. This humidified holding cabinet stands out for its robust construction and efficient design, meeting the diverse needs of restaurants, catering services, and institutional kitchens.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

Customer reviews

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Carter-Hoffmann (Middleby)

Carter Hoffmann HL9-14_120/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series

$7,766.00 $15,532.00

The Carter Hoffmann HL9-14_120/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series is a versatile and efficient option for food service operations requiring reliable holding solutions. This model features a single compartment with a 3/4 height design, providing ample storage with a capacity for either twenty-eight 12" x 20" pans or fourteen 18" x 26" pans, thanks to its universal slide system. The unit is constructed with durable stainless steel, offering longevity and ease of maintenance. A solid field reversible door enhances accessibility and adaptability in various kitchen layouts. The cabinet's top-mount forced air heat system, coupled with a water reservoir, ensures consistent humidity and temperature control, crucial for maintaining food quality. Equipped with mechanical controls, the unit allows precise regulation of holding conditions, catering to different culinary requirements. The cabinet's mobility is ensured by four 5" swivel casters, two of which are fitted with brakes for secure positioning. Safety and quality are affirmed by its cULus, UL EPH, and CE certifications, making it a trusted choice in the food service industry. This humidified holding cabinet stands out for its robust construction and efficient design, meeting the diverse needs of restaurants, catering services, and institutional kitchens.