Carter Hoffmann HL9-18_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series
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- Carter-Hoffmann HL9-18_220-240/60/1 HotLOGIX Humidified Holding Cabinet
- Full height, one compartment design for large capacity
- Holds 36 pans of size 12" x 20" or 18 pans of size 18" x 26"
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The Carter Hoffmann HL9-18_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series stands as a pinnacle of efficiency and capacity in the food service industry. This full-height, insulated cabinet features one compartment with a significant pan capacity, accommodating either thirty-six 12" x 20" pans or eighteen 18" x 26" pans. Designed with universal slides, it offers versatility in holding various pan sizes. The unit is crafted from stainless steel, ensuring durability and ease of maintenance, while a solid field reversible door enhances accessibility and user convenience. Equipped with top-mount forced air heat and a water reservoir, it maintains consistent humidity levels, essential for preserving food quality. Mechanical controls provide straightforward operation, suitable for a range of culinary environments. The cabinet is mobile, thanks to its four 5" swivel casters, two of which have brakes for stability during use. Meeting rigorous safety and performance standards, it is cULus, UL EPH, and CE certified. Operating within a voltage range of 220-240/60/1, the HL9-18 offers a robust solution for restaurants, catering services, and institutional kitchens seeking reliable and adaptable holding solutions.
Product Description
The Carter Hoffmann HL9-18_220-240/60/1 HotLOGIX Humidified Holding Cabinet-HL9 Series stands as a pinnacle of efficiency and capacity in the food service industry. This full-height, insulated cabinet features one compartment with a significant pan capacity, accommodating either thirty-six 12" x 20" pans or eighteen 18" x 26" pans. Designed with universal slides, it offers versatility in holding various pan sizes. The unit is crafted from stainless steel, ensuring durability and ease of maintenance, while a solid field reversible door enhances accessibility and user convenience. Equipped with top-mount forced air heat and a water reservoir, it maintains consistent humidity levels, essential for preserving food quality. Mechanical controls provide straightforward operation, suitable for a range of culinary environments. The cabinet is mobile, thanks to its four 5" swivel casters, two of which have brakes for stability during use. Meeting rigorous safety and performance standards, it is cULus, UL EPH, and CE certified. Operating within a voltage range of 220-240/60/1, the HL9-18 offers a robust solution for restaurants, catering services, and institutional kitchens seeking reliable and adaptable holding solutions.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL EPH
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
Certifications
From the manufacturer
