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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Carter Hoffmann M243P-2T_220-240/60/1 Modular Holding Cabinet Pass-through Access

Carter-Hoffmann (Middleby)  |  MFG #: M243P-2T_220-240/60/1  |  Item #: 352298
Item: #352298

Technical details
Manufacturer Carter-Hoffmann (Middleby)
Model Number M243P-2T_220-240/60/1
Manufacturer Part # M243P-2T_220-240/60/1
Controls Programmable Controls
Exterior Finish All Stainless Steel Exterior
Height 11.5"
Width 33.38"
Depth 16.44"
Weight 90 lbs
cULus Yes
UL EPH Classified Yes

About this item

Product Details

The Carter Hoffmann M243P-2T_220-240/60/1 Modular Holding Cabinet is a sophisticated solution designed for optimal food holding efficiency in commercial kitchens. Featuring pass-through access, this cabinet facilitates seamless operation and accessibility from both sides, making it ideal for high-traffic food service environments. The cabinet is equipped with individually controlled top and bottom heat, allowing precise temperature management to maintain food quality across various dishes. With a depth capacity of 2-1/2 inches per pan and the ability to hold eight 12" x 6" pans (not included), it provides significant holding volume for diverse culinary applications. Each pan is accompanied by individual covers, enhancing temperature retention and hygiene. The electronic temperature control incorporates a USB port, offering the convenience of uploading and downloading menu settings, which is particularly useful for establishments with frequently changing menus. Built with durable stainless steel construction, this cabinet ensures longevity and ease of cleaning, conforming to the rigorous demands of busy kitchens. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards, making it a reliable choice for various segments within the hospitality industry, from restaurants to catering services seeking efficient and effective food holding solutions.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

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Carter-Hoffmann (Middleby)

Carter Hoffmann M243P-2T_220-240/60/1 Modular Holding Cabinet Pass-through Access

$8,871.00 $16,130.00

The Carter Hoffmann M243P-2T_220-240/60/1 Modular Holding Cabinet is a sophisticated solution designed for optimal food holding efficiency in commercial kitchens. Featuring pass-through access, this cabinet facilitates seamless operation and accessibility from both sides, making it ideal for high-traffic food service environments. The cabinet is equipped with individually controlled top and bottom heat, allowing precise temperature management to maintain food quality across various dishes. With a depth capacity of 2-1/2 inches per pan and the ability to hold eight 12" x 6" pans (not included), it provides significant holding volume for diverse culinary applications. Each pan is accompanied by individual covers, enhancing temperature retention and hygiene. The electronic temperature control incorporates a USB port, offering the convenience of uploading and downloading menu settings, which is particularly useful for establishments with frequently changing menus. Built with durable stainless steel construction, this cabinet ensures longevity and ease of cleaning, conforming to the rigorous demands of busy kitchens. Certified by cULus and UL EPH Classified, it meets stringent safety and sanitation standards, making it a reliable choice for various segments within the hospitality industry, from restaurants to catering services seeking efficient and effective food holding solutions.