Carter Hoffmann MC212GS-2T_220-240/60/1 Modular Holding Cabinet Single Sided Access
Delivery to:
- Single-sided access for space-saving installation
- Electronic temperature control for precise holding
- Individual pan timers for efficient kitchen workflow
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The Carter Hoffmann MC212GS-2T_220-240/60/1 Modular Holding Cabinet offers a reliable and efficient solution for food service operations requiring precise temperature control and versatile storage options. Engineered with single-sided access, this cabinet is designed to streamline workflow in professional kitchens. It accommodates a variety of pan sizes with a 2-1/2 inch pan depth, supporting (2) full-size pans, (4) half-size pans, or (6) 1/3 size pans, providing flexibility for different menu items (pans not included). The unit is side-loaded and equipped with electronic temperature control, which includes individual pan timers to optimize food holding conditions. Its stainless steel construction ensures durability, upholding rigorous food safety standards as evidenced by its cUL, NSF, and CE certifications. Operating at 220-240 volts and 60 hertz, this cabinet seamlessly integrates into existing kitchen electrical systems. The Carter Hoffmann MC212GS-2T_220-240/60/1 is a significant asset for caterers, restaurants, and other food service establishments seeking to maintain the quality and temperature of prepared foods. Its robust design and advanced features make it a critical component in the modular holding cabinet market, catering to the diverse needs of culinary professionals worldwide.
Product Description
The Carter Hoffmann MC212GS-2T_220-240/60/1 Modular Holding Cabinet offers a reliable and efficient solution for food service operations requiring precise temperature control and versatile storage options. Engineered with single-sided access, this cabinet is designed to streamline workflow in professional kitchens. It accommodates a variety of pan sizes with a 2-1/2 inch pan depth, supporting (2) full-size pans, (4) half-size pans, or (6) 1/3 size pans, providing flexibility for different menu items (pans not included). The unit is side-loaded and equipped with electronic temperature control, which includes individual pan timers to optimize food holding conditions. Its stainless steel construction ensures durability, upholding rigorous food safety standards as evidenced by its cUL, NSF, and CE certifications. Operating at 220-240 volts and 60 hertz, this cabinet seamlessly integrates into existing kitchen electrical systems. The Carter Hoffmann MC212GS-2T_220-240/60/1 is a significant asset for caterers, restaurants, and other food service establishments seeking to maintain the quality and temperature of prepared foods. Its robust design and advanced features make it a critical component in the modular holding cabinet market, catering to the diverse needs of culinary professionals worldwide.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
cUL
Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.
Certifications
From the manufacturer
