Carter Hoffmann MT23-6_220-240/60/1 Top Access Modular Holding Cabinet
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- Top Access design for easy reach and convenience
- (2) 6" deep high temp amber pans included
- Separate controls for customized heat settings
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The Carter Hoffmann MT23-6_220-240/60/1 Top Access Modular Holding Cabinet is an exceptional piece of equipment designed for efficient food holding in various commercial settings. This top-access cabinet includes two 6-inch deep high-temperature amber pans, each equipped with hinged lids and ladles, facilitating easy access and handling. The cabinet features separate digital controls for each pan, allowing precise temperature and time adjustments, thereby ensuring optimal food quality and safety. With its cULus and UL EPH Classified certifications, the Carter Hoffmann MT23-6_220-240/60/1 meets rigorous safety and sanitation standards, making it suitable for professional kitchens in the hospitality industry. The unit operates on a 220-240/60/1 electrical configuration, highlighting its robust power capacity to maintain consistent holding temperatures. Its modular design offers flexibility, accommodating diverse food service needs across various industry segments. This cabinet is not only a reliable choice for maintaining food temperature but also an efficient solution for busy kitchens that demand quick and easy accessibility. The incorporation of high-quality materials and advanced control features underscores its commitment to durability and performance, catering to a wide range of culinary professionals who prioritize efficiency and reliability in their operations.
Product Description
The Carter Hoffmann MT23-6_220-240/60/1 Top Access Modular Holding Cabinet is an exceptional piece of equipment designed for efficient food holding in various commercial settings. This top-access cabinet includes two 6-inch deep high-temperature amber pans, each equipped with hinged lids and ladles, facilitating easy access and handling. The cabinet features separate digital controls for each pan, allowing precise temperature and time adjustments, thereby ensuring optimal food quality and safety. With its cULus and UL EPH Classified certifications, the Carter Hoffmann MT23-6_220-240/60/1 meets rigorous safety and sanitation standards, making it suitable for professional kitchens in the hospitality industry. The unit operates on a 220-240/60/1 electrical configuration, highlighting its robust power capacity to maintain consistent holding temperatures. Its modular design offers flexibility, accommodating diverse food service needs across various industry segments. This cabinet is not only a reliable choice for maintaining food temperature but also an efficient solution for busy kitchens that demand quick and easy accessibility. The incorporation of high-quality materials and advanced control features underscores its commitment to durability and performance, catering to a wide range of culinary professionals who prioritize efficiency and reliability in their operations.
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
Certifications
From the manufacturer
