Carter-Hoffmann (Middleby)  |  MFG #: VCNH212S-2T  | Item #: 352157

Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet Fried/crispy & Moist Food Holding Cabinet

$4,622.00 $8,404.00
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  • Vertical crisp N hold cabinet for fried/crispy food
  • Removable pan covers for easy cleaning
  • Heats up to 275°F (135°C) for optimal food temperature
  • View More Details

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The Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet is an advanced holding solution designed for maintaining both fried/crispy and moist foods at optimal serving conditions, crucial for food service operations. This versatile cabinet accommodates six 1/3 size pans with a 2.5-inch height or two 13"x18" 1/2 size sheet pans, although pans are not included. It features removable pan covers to ensure flexibility and ease of use. The cabinet utilizes heated and circulated air technology, efficiently heating up to 275°F (135°C), providing consistent temperature maintenance. Equipped with electronic temperature and time controls, it boasts an alphanumeric display and a USB port for seamless menu uploads, catering to dynamic kitchen environments. With ETL and CE certifications, the cabinet meets rigorous safety and quality standards, making it a reliable choice for various market segments, including restaurants, catering services, and fast-food chains. The Carter Hoffmann VCNH212S-2T stands out with its combination of advanced technology and practical design, ensuring food is held at perfect temperatures, enhancing operational efficiency and customer satisfaction in diverse culinary settings.

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Product Description

The Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet is an advanced holding solution designed for maintaining both fried/crispy and moist foods at optimal serving conditions, crucial for food service operations. This versatile cabinet accommodates six 1/3 size pans with a 2.5-inch height or two 13"x18" 1/2 size sheet pans, although pans are not included. It features removable pan covers to ensure flexibility and ease of use. The cabinet utilizes heated and circulated air technology, efficiently heating up to 275°F (135°C), providing consistent temperature maintenance. Equipped with electronic temperature and time controls, it boasts an alphanumeric display and a USB port for seamless menu uploads, catering to dynamic kitchen environments. With ETL and CE certifications, the cabinet meets rigorous safety and quality standards, making it a reliable choice for various market segments, including restaurants, catering services, and fast-food chains. The Carter Hoffmann VCNH212S-2T stands out with its combination of advanced technology and practical design, ensuring food is held at perfect temperatures, enhancing operational efficiency and customer satisfaction in diverse culinary settings.

Product information

Technical specs
Manufacturer Carter-Hoffmann (Middleby)
Model Number VCNH212S-2T
Manufacturer Part # VCNH212S-2T
Exterior Finish All Stainless Steel Exterior
Controls Programmable Controls
Height 18.63"
Width 24.63"
Depth 17.88"
Weight 86 lbs
CE Approved Yes
ETL Approved Yes

Certifications

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet Fried/crispy & Moist Food Holding Cabinet
Carter-Hoffmann (Middleby)

Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet Fried/crispy & Moist Food Holding Cabinet

$4,622.00 $8,404.00

The Carter Hoffmann VCNH212S-2T Vertical Crisp N Hold Cabinet is an advanced holding solution designed for maintaining both fried/crispy and moist foods at optimal serving conditions, crucial for food service operations. This versatile cabinet accommodates six 1/3 size pans with a 2.5-inch height or two 13"x18" 1/2 size sheet pans, although pans are not included. It features removable pan covers to ensure flexibility and ease of use. The cabinet utilizes heated and circulated air technology, efficiently heating up to 275°F (135°C), providing consistent temperature maintenance. Equipped with electronic temperature and time controls, it boasts an alphanumeric display and a USB port for seamless menu uploads, catering to dynamic kitchen environments. With ETL and CE certifications, the cabinet meets rigorous safety and quality standards, making it a reliable choice for various market segments, including restaurants, catering services, and fast-food chains. The Carter Hoffmann VCNH212S-2T stands out with its combination of advanced technology and practical design, ensuring food is held at perfect temperatures, enhancing operational efficiency and customer satisfaction in diverse culinary settings.

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