Carter Hoffmann VCNH3W3S Vertical Crisp N Hold Cabinet Fried/crispy Food Holding Cabinet
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- Heats to 225F for optimal food crispness
- Capacity for nine 1/2 size long x 4" high temp pans
- Electronic temperature & time control
- View More Details
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The Carter Hoffmann VCNH3W3S Vertical Crisp N Hold Cabinet is a specialized fried/crispy food holding cabinet designed for commercial kitchens that demand efficiency and reliability. This unit boasts a capacity of nine 1/2 size long x 4" high temp amber pans, providing ample space for holding various fried foods at optimal temperatures. Utilizing heated and circulated air technology, the cabinet maintains a consistent temperature up to 225F (108C), ensuring the crispiness of the food is preserved until served. The electronic temperature and time control features offer precision and convenience, catering to the fast-paced nature of food service environments. Constructed from durable stainless steel, the cabinet is built to withstand the rigors of daily use. It is equipped with four 3" swivel casters, allowing for easy maneuverability within the kitchen. Operating on 120v/60Hz/1-Ph power, with an output of 1800 watts and 15.2 amps, the unit is energy efficient and powerful enough for demanding applications. The VCNH3W3S meets ETL, ETLsan, and CE standards, reflecting its compliance with safety and sanitation requirements. This versatile cabinet is ideal for restaurants, catering businesses, and food service operations that prioritize the quality and consistency of their fried food offerings.
Product Description
The Carter Hoffmann VCNH3W3S Vertical Crisp N Hold Cabinet is a specialized fried/crispy food holding cabinet designed for commercial kitchens that demand efficiency and reliability. This unit boasts a capacity of nine 1/2 size long x 4" high temp amber pans, providing ample space for holding various fried foods at optimal temperatures. Utilizing heated and circulated air technology, the cabinet maintains a consistent temperature up to 225F (108C), ensuring the crispiness of the food is preserved until served. The electronic temperature and time control features offer precision and convenience, catering to the fast-paced nature of food service environments. Constructed from durable stainless steel, the cabinet is built to withstand the rigors of daily use. It is equipped with four 3" swivel casters, allowing for easy maneuverability within the kitchen. Operating on 120v/60Hz/1-Ph power, with an output of 1800 watts and 15.2 amps, the unit is energy efficient and powerful enough for demanding applications. The VCNH3W3S meets ETL, ETLsan, and CE standards, reflecting its compliance with safety and sanitation requirements. This versatile cabinet is ideal for restaurants, catering businesses, and food service operations that prioritize the quality and consistency of their fried food offerings.
Product information
| Manufacturer | Carter-Hoffmann (Middleby) |
|---|---|
| Model Number | VCNH3W3S |
| Manufacturer Part # | VCNH3W3S |
| Height | 32.88" |
| Width | 29" |
| Depth | 30.63" |
| Weight | 219 lbs |
| CE Approved | Yes |
| ETL Approved | Yes |
Certifications
ETL
This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
