CDN IRL500 Fry Thermometer Long Stem 100 To 500°F (38 To 260°C)

The CDN IRL500 Fry Thermometer Long Stem 100 To 500°F (38 To 260°C) is an essential tool for both professional chefs and home cooking enthusiasts, particularly those who specialize in deep frying and outdoor cooking. This thermometer features a 1-3/4" (4.4cm) dial that facilitates easy reading of temperatures ranging from 100 to 500°F (38 to 260°C). The 12" (30.5cm) long stem is designed to reach deep into pots, making it ideal for checking the temperature of large volumes of oil, such as those used in deep fry poultry. It is also waterproof, enhancing its durability in various cooking environments. The thermometer includes a sheath that doubles as a handle extension, and a pocket clip for convenient storage and portability. Constructed with a laboratory glass lens and 304 stainless steel housing, it ensures both accuracy and longevity. Additionally, it features a stainless steel clip for secure placement. The CDN IRL500 is equipped with field recalibration capabilities, allowing for precise temperature monitoring across different cooking scenarios. This comprehensive set of features makes the CDN IRL500 Fry Thermometer a versatile and reliable choice for those in the food industry, from restaurant kitchens to outdoor culinary events.