Carlisle CB152012BR San Jamar Cut-N-Carry® Cutting Board 15" X 20" X 1/2"
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- 15" x 20" cutting board size
- Integrated food safety hook
- Dishwasher safe for easy cleaning
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The Carlisle CB152012BR San Jamar Cut-N-Carry® Cutting Board is a versatile kitchen tool, measuring 15" x 20" x 1/2", designed to meet the rigorous demands of various food service industries. This cutting board is crafted from durable co-polymer material, ensuring longevity and resistance to wear from daily use. Its NSF certification highlights its compliance with stringent public health standards, making it a reliable choice for professional kitchens. One of its standout features is the integrated food safety hook, which facilitates safe storage and minimizes the risk of cross-contamination, an essential aspect for maintaining hygiene standards in busy kitchen environments. The board is dishwasher safe, promoting convenient cleaning and maintenance, which is crucial for establishments that prioritize efficiency. Its brown color coding is particularly advantageous for allergen management and food separation, catering to the needs of diverse segment markets, including restaurants, catering services, and institutional kitchens, where food safety and organization are paramount. By incorporating the Carlisle CB152012BR San Jamar Cut-N-Carry® Cutting Board into their operations, culinary professionals can enhance both their food preparation processes and safety protocols.
Product Description
The Carlisle CB152012BR San Jamar Cut-N-Carry® Cutting Board is a versatile kitchen tool, measuring 15" x 20" x 1/2", designed to meet the rigorous demands of various food service industries. This cutting board is crafted from durable co-polymer material, ensuring longevity and resistance to wear from daily use. Its NSF certification highlights its compliance with stringent public health standards, making it a reliable choice for professional kitchens. One of its standout features is the integrated food safety hook, which facilitates safe storage and minimizes the risk of cross-contamination, an essential aspect for maintaining hygiene standards in busy kitchen environments. The board is dishwasher safe, promoting convenient cleaning and maintenance, which is crucial for establishments that prioritize efficiency. Its brown color coding is particularly advantageous for allergen management and food separation, catering to the needs of diverse segment markets, including restaurants, catering services, and institutional kitchens, where food safety and organization are paramount. By incorporating the Carlisle CB152012BR San Jamar Cut-N-Carry® Cutting Board into their operations, culinary professionals can enhance both their food preparation processes and safety protocols.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Dishwasher Safe
This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.
Certifications
From the manufacturer
