Carlisle CBG152012PR San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board

CFS Brands  |  MFG #: CBG152012PR  |  Item #: 322006  |  UPC #: 759376205631
$37.27 $75.47

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  • San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board
  • 15" x 20" x 1/2" dimensions
  • Anti-slip grip corners for stability
  • View More Details
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The Carlisle CBG152012PR San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board is a meticulously engineered solution for maintaining food safety and hygiene in diverse culinary environments. Measuring 15 inches by 20 inches with a thickness of 1/2 inch, this cutting board is constructed from durable co-polymer material, ensuring longevity and resilience under intensive use. Its anti-slip grip corners are a standout feature, providing stability and reducing the risk of accidents during food preparation. The inclusion of a food safety hook enhances convenience, allowing for easy handling and storage, while the integrated ruler aids in precise cutting and portioning, a benefit for professional chefs and catering services. This cutting board is designed with a distinctive purple color, denoting its dedicated use for allergen-free food preparation, a critical aspect for establishments striving for allergen management and customer safety. Moreover, it is dishwasher safe, streamlining the cleaning process and maintaining high sanitation standards. The NSF certification further underscores its compliance with rigorous food safety regulations, making it a reliable choice for restaurants, hotels, and food service operations that prioritize both safety and efficiency in their kitchens.

More Details

Product Description

The Carlisle CBG152012PR San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board is a meticulously engineered solution for maintaining food safety and hygiene in diverse culinary environments. Measuring 15 inches by 20 inches with a thickness of 1/2 inch, this cutting board is constructed from durable co-polymer material, ensuring longevity and resilience under intensive use. Its anti-slip grip corners are a standout feature, providing stability and reducing the risk of accidents during food preparation. The inclusion of a food safety hook enhances convenience, allowing for easy handling and storage, while the integrated ruler aids in precise cutting and portioning, a benefit for professional chefs and catering services. This cutting board is designed with a distinctive purple color, denoting its dedicated use for allergen-free food preparation, a critical aspect for establishments striving for allergen management and customer safety. Moreover, it is dishwasher safe, streamlining the cleaning process and maintaining high sanitation standards. The NSF certification further underscores its compliance with rigorous food safety regulations, making it a reliable choice for restaurants, hotels, and food service operations that prioritize both safety and efficiency in their kitchens.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications


From the manufacturer

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CFS Brands

Carlisle CBG152012PR San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board

$37.27 $75.47

The Carlisle CBG152012PR San Jamar Saf-T-Grip® Allergen Saf-T-Zone™ Cutting Board is a meticulously engineered solution for maintaining food safety and hygiene in diverse culinary environments. Measuring 15 inches by 20 inches with a thickness of 1/2 inch, this cutting board is constructed from durable co-polymer material, ensuring longevity and resilience under intensive use. Its anti-slip grip corners are a standout feature, providing stability and reducing the risk of accidents during food preparation. The inclusion of a food safety hook enhances convenience, allowing for easy handling and storage, while the integrated ruler aids in precise cutting and portioning, a benefit for professional chefs and catering services. This cutting board is designed with a distinctive purple color, denoting its dedicated use for allergen-free food preparation, a critical aspect for establishments striving for allergen management and customer safety. Moreover, it is dishwasher safe, streamlining the cleaning process and maintaining high sanitation standards. The NSF certification further underscores its compliance with rigorous food safety regulations, making it a reliable choice for restaurants, hotels, and food service operations that prioritize both safety and efficiency in their kitchens.