- Shop with confidence knowing you’re getting genuine commercial-grade equipment.
- Save more with our unbeatable prices and exclusive deals.
- Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Carlisle RCU64V2 San Jamar Rapi-Kool® Plus Cold Paddle 64 Oz. 4-7/8"W X 6-1/4"D X 18-15/16"H
| Manufacturer | CFS Brands |
|---|---|
| Model Number | RCU64V2 |
| Manufacturer Part # | RCU64V2 |
| Material | Polycarbonate |
| Height | 18.96" |
| Width | 4.88" |
| Depth | 6.25" |
| Weight | 1.33 lbs |
| UPC | 759376113356 |
| NSF | Yes |
About this item
Product Details
Product Details
The Carlisle RCU64V2 San Jamar Rapi-Kool® Plus Cold Paddle is a specialized kitchen tool designed to rapidly cool large volumes of liquids, with a substantial capacity of 64 oz. Measuring 4-7/8" in width, 6-1/4" in depth, and 18-15/16" in height, this cold paddle is ideal for commercial kitchens that require efficient cooling solutions. Made from durable polycarbonate, it ensures long-lasting performance and resistance to impact. The product features an integrated hanging hook, providing convenient storage and accessibility within busy kitchen environments. NSF certification guarantees that it meets rigorous public health and safety standards, making it a trusted choice for professional chefs and culinary institutions. This cooling paddle serves diverse market segments within the foodservice industry, from restaurants and hotels to catering services, where maintaining optimal food temperatures is crucial for safety and quality. The Carlisle RCU64V2 is engineered to streamline the cooling process, crucial for adhering to food safety regulations and reducing the risk of bacterial growth. Its precise design and functionality underscore its role as an essential tool in any professional kitchen setting, where efficiency and reliability are paramount.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
