Carlisle SG10-BL-M San Jamar Dyneema® Seafood Glove Medium Fits Either Hand
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- Dyneema® for superior cut resistance
- Double Guard™ anti-microbial protection
- Meets OSHA standard for safety
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The Carlisle SG10-BL-M San Jamar Dyneema® Seafood Glove Medium Fits Either Hand is a specialized glove designed to enhance safety and hygiene in seafood handling environments. Constructed with Dyneema® and an optical glass core, this glove meets the ANSI Level 7 cut protection standard, offering robust resistance against cuts and abrasions. Its medium size ensures a comfortable fit for either hand, providing versatility and ease of use for various users. The glove incorporates the Double Guard™ anti-microbial agent, which helps maintain cleanliness and reduce the risk of contamination during food preparation. Complying with OSHA standards, it is an essential tool for seafood processors, restaurants, and catering services that prioritize safety and hygiene. The glove's striking blue color enhances visibility, aiding in the quick identification of gloves in high-paced work environments. This combination of advanced materials and thoughtful design makes the Carlisle SG10-BL-M San Jamar Dyneema® Seafood Glove a reliable and efficient solution for professionals in the seafood industry seeking to maintain high safety and sanitary standards while handling delicate products. Its durability and performance make it a valuable asset across a wide range of food service and processing applications.
Product Description
The Carlisle SG10-BL-M San Jamar Dyneema® Seafood Glove Medium Fits Either Hand is a specialized glove designed to enhance safety and hygiene in seafood handling environments. Constructed with Dyneema® and an optical glass core, this glove meets the ANSI Level 7 cut protection standard, offering robust resistance against cuts and abrasions. Its medium size ensures a comfortable fit for either hand, providing versatility and ease of use for various users. The glove incorporates the Double Guard™ anti-microbial agent, which helps maintain cleanliness and reduce the risk of contamination during food preparation. Complying with OSHA standards, it is an essential tool for seafood processors, restaurants, and catering services that prioritize safety and hygiene. The glove's striking blue color enhances visibility, aiding in the quick identification of gloves in high-paced work environments. This combination of advanced materials and thoughtful design makes the Carlisle SG10-BL-M San Jamar Dyneema® Seafood Glove a reliable and efficient solution for professionals in the seafood industry seeking to maintain high safety and sanitary standards while handling delicate products. Its durability and performance make it a valuable asset across a wide range of food service and processing applications.
Certifications
No certifications available
