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Channel 401A Bun Pan Rack All-Welded Standard Heavy-Duty Series

Channel Manufacturing  |  MFG #: 401A  |  Item #: 28799
10+ bought in past months
$690.99 $954.00
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  • (20) 18"x26" or (40) 13"x18" pans capacity
  • All-welded, heavy-duty aluminum construction
  • 5" swivel plate casters for easy mobility
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Description

Specifications

Reviews

Certifications

The Channel 401A Bun Pan Rack All-Welded Standard Heavy-Duty Series is a robust and versatile solution for commercial baking operations, designed to accommodate varied baking needs. With dimensions of 20.5"W x 26"D x 70.25"H, this rack is constructed from durable aluminum, ensuring longevity and consistent performance in high-demand environments. Its all-welded design provides superior stability, making it suitable for heavy-duty usage. The rack features end load access and offers 3" angle spacing, allowing for organized storage of up to (20) 18" x 26" pans or (40) 13" x 18" pans, stored two per shelf. Equipped with 5" swivel plate casters, model # CPS45U, the rack ensures ease of mobility across different kitchen areas, enhancing workflow efficiency. Weighing 38 lbs (excluding a 50 lb pallet), it balances portability with structural integrity. Proudly made in the USA and NSF certified, this rack meets stringent standards for safety and quality, making it an ideal choice for bakeries, commercial kitchens, and food service operations that demand reliability and robust capacity for their baking processes.

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Product Description

The Channel 401A Bun Pan Rack All-Welded Standard Heavy-Duty Series is a robust and versatile solution for commercial baking operations, designed to accommodate varied baking needs. With dimensions of 20.5"W x 26"D x 70.25"H, this rack is constructed from durable aluminum, ensuring longevity and consistent performance in high-demand environments. Its all-welded design provides superior stability, making it suitable for heavy-duty usage. The rack features end load access and offers 3" angle spacing, allowing for organized storage of up to (20) 18" x 26" pans or (40) 13" x 18" pans, stored two per shelf. Equipped with 5" swivel plate casters, model # CPS45U, the rack ensures ease of mobility across different kitchen areas, enhancing workflow efficiency. Weighing 38 lbs (excluding a 50 lb pallet), it balances portability with structural integrity. Proudly made in the USA and NSF certified, this rack meets stringent standards for safety and quality, making it an ideal choice for bakeries, commercial kitchens, and food service operations that demand reliability and robust capacity for their baking processes.

Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Channel Manufacturing

Channel 401A Bun Pan Rack All-Welded Standard Heavy-Duty Series

$690.99 $954.00

The Channel 401A Bun Pan Rack All-Welded Standard Heavy-Duty Series is a robust and versatile solution for commercial baking operations, designed to accommodate varied baking needs. With dimensions of 20.5"W x 26"D x 70.25"H, this rack is constructed from durable aluminum, ensuring longevity and consistent performance in high-demand environments. Its all-welded design provides superior stability, making it suitable for heavy-duty usage. The rack features end load access and offers 3" angle spacing, allowing for organized storage of up to (20) 18" x 26" pans or (40) 13" x 18" pans, stored two per shelf. Equipped with 5" swivel plate casters, model # CPS45U, the rack ensures ease of mobility across different kitchen areas, enhancing workflow efficiency. Weighing 38 lbs (excluding a 50 lb pallet), it balances portability with structural integrity. Proudly made in the USA and NSF certified, this rack meets stringent standards for safety and quality, making it an ideal choice for bakeries, commercial kitchens, and food service operations that demand reliability and robust capacity for their baking processes.

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