Chef Approved CAG13204 1/2 Size 12.8" X 10.43" X 3.94" 4" Deep
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- Chef Approved CAG13204 1/2 Size Pan
- 12.8" x 10.43" x 3.94", 4" Deep
- 24 gauge stainless steel construction
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The Chef Approved CAG13204 1/2 Size pan is engineered for culinary professionals who demand reliability and efficiency in their kitchen equipment. Measuring 12.8 inches by 10.43 inches with a depth of 3.94 inches, this pan fits seamlessly into various food service operations, offering versatility for both preparation and presentation. Crafted from 24 gauge stainless steel, it boasts durability and resistance to corrosion, ensuring a long-lasting performance even in high-demand environments. The anti-jamming design is a distinctive feature, allowing for easy stacking and separation of pans, which enhances workflow efficiency and reduces the risk of damage during use. Certified by NSF, it meets stringent public health standards, underscoring its quality and safety for use in professional kitchens. This pan is particularly beneficial for restaurants, catering services, and institutional kitchens where space optimization and food safety are paramount. The 4-inch depth is ideal for holding generous portions, making it suitable for a variety of applications from baking to roasting, and even refrigerated storage. The Chef Approved CAG13204 combines robust construction with a thoughtful design, making it a valuable tool for chefs who prioritize precision and excellence in their culinary endeavors.
Product Description
The Chef Approved CAG13204 1/2 Size pan is engineered for culinary professionals who demand reliability and efficiency in their kitchen equipment. Measuring 12.8 inches by 10.43 inches with a depth of 3.94 inches, this pan fits seamlessly into various food service operations, offering versatility for both preparation and presentation. Crafted from 24 gauge stainless steel, it boasts durability and resistance to corrosion, ensuring a long-lasting performance even in high-demand environments. The anti-jamming design is a distinctive feature, allowing for easy stacking and separation of pans, which enhances workflow efficiency and reduces the risk of damage during use. Certified by NSF, it meets stringent public health standards, underscoring its quality and safety for use in professional kitchens. This pan is particularly beneficial for restaurants, catering services, and institutional kitchens where space optimization and food safety are paramount. The 4-inch depth is ideal for holding generous portions, making it suitable for a variety of applications from baking to roasting, and even refrigerated storage. The Chef Approved CAG13204 combines robust construction with a thoughtful design, making it a valuable tool for chefs who prioritize precision and excellence in their culinary endeavors.
Product information
Manufacturer | Chef Approved |
---|---|
Model Number | CAG13204 |
Manufacturer Part # | CAG13204 |
Certifications
No certifications available