Chef Master  |  MFG #: 90023  | Item #: 305098  |  UPC #: 00076903900235

Chef Master 90023 Citrus Wedger 8 Section Non-skid Rubber Feet

$37.61 $63.60

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  • Effortlessly cuts citrus into 8 uniform sections
  • Non-skid rubber feet for stability
  • Ideal for lemons, limes, and oranges
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The Chef Master 90023 Citrus Wedger is an essential tool designed to boost efficiency and precision in culinary settings, especially those that require frequent preparation of citrus fruits. This device expertly sections citrus into 8 uniform wedges, making it invaluable for restaurants, bars, and catering services that prioritize consistency and speed. The wedger is equipped with non-skid rubber feet, ensuring stability and safety during use, which is crucial in busy kitchen environments where time and precision are of the essence. Its sleek black design not only adds a touch of modernity but also ensures ease of maintenance and durability. The Chef Master 90023 is particularly advantageous for establishments that rely heavily on citrus garnishes or require large quantities of citrus for recipes, as it significantly reduces the time and effort associated with manual cutting. By delivering uniform wedges, it enhances the presentation quality of dishes and beverages, aligning with the high standards expected in professional culinary arts. This citrus wedger is an indispensable asset for food service operations seeking to improve their efficiency and product consistency, thereby allowing them to better meet the demands of their diverse clientele.

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Product Description

The Chef Master 90023 Citrus Wedger is an essential tool designed to boost efficiency and precision in culinary settings, especially those that require frequent preparation of citrus fruits. This device expertly sections citrus into 8 uniform wedges, making it invaluable for restaurants, bars, and catering services that prioritize consistency and speed. The wedger is equipped with non-skid rubber feet, ensuring stability and safety during use, which is crucial in busy kitchen environments where time and precision are of the essence. Its sleek black design not only adds a touch of modernity but also ensures ease of maintenance and durability. The Chef Master 90023 is particularly advantageous for establishments that rely heavily on citrus garnishes or require large quantities of citrus for recipes, as it significantly reduces the time and effort associated with manual cutting. By delivering uniform wedges, it enhances the presentation quality of dishes and beverages, aligning with the high standards expected in professional culinary arts. This citrus wedger is an indispensable asset for food service operations seeking to improve their efficiency and product consistency, thereby allowing them to better meet the demands of their diverse clientele.

Product information

Technical specs
Manufacturer Chef Master
Model Number 90023
Manufacturer Part # 90023
Wedges 8 - 10 Wedges
Weight 2.57 lbs
UPC 076903900235
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Chef Master 90023 Citrus Wedger 8 Section Non-skid Rubber Feet
Chef Master

Chef Master 90023 Citrus Wedger 8 Section Non-skid Rubber Feet

$37.61 $63.60

The Chef Master 90023 Citrus Wedger is an essential tool designed to boost efficiency and precision in culinary settings, especially those that require frequent preparation of citrus fruits. This device expertly sections citrus into 8 uniform wedges, making it invaluable for restaurants, bars, and catering services that prioritize consistency and speed. The wedger is equipped with non-skid rubber feet, ensuring stability and safety during use, which is crucial in busy kitchen environments where time and precision are of the essence. Its sleek black design not only adds a touch of modernity but also ensures ease of maintenance and durability. The Chef Master 90023 is particularly advantageous for establishments that rely heavily on citrus garnishes or require large quantities of citrus for recipes, as it significantly reduces the time and effort associated with manual cutting. By delivering uniform wedges, it enhances the presentation quality of dishes and beverages, aligning with the high standards expected in professional culinary arts. This citrus wedger is an indispensable asset for food service operations seeking to improve their efficiency and product consistency, thereby allowing them to better meet the demands of their diverse clientele.

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