Chef Works FBCC-CHR-M Anguilla Executive Chef Coat Double-breasted Long Sleeves

Chef Works  |  MFG #: FBCC-CHR-M  |  Item #: 1566382
$56.99 $72.99

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  • Double-breasted design enhances professional appearance
  • Long sleeves provide protection in a busy kitchen
  • French cuffs add a touch of elegance
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The Chef Works FBCC-CHR-M Anguilla Executive Chef Coat is a distinguished garment designed for culinary professionals who value both style and functionality. This double-breasted chef coat, available in a medium size, is crafted from a durable 65/35 poly/cotton blend, offering a generous fit for comfort during long hours in the kitchen. Its charcoal hue adds a touch of sophistication to any chef's wardrobe. Notable features include long sleeves with French cuffs, providing an elegant and professional appearance. The coat's cross-over collar design enhances its classic aesthetic, while the cloth-covered buttons add a subtle yet refined detail. Practicality is key, as demonstrated by the inclusion of a left chest inset pocket and a thermometer pocket, ensuring essential tools are always within reach. This chef coat is ideal for executive chefs seeking a balance between style and utility, making it a valuable addition to culinary professionals operating in high-paced and demanding environments. Its combination of durability, comfort, and thoughtful features cater to the needs of chefs in various segments of the food industry, from fine dining establishments to bustling hotel kitchens, allowing them to perform their best with both confidence and ease.

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Product Description

The Chef Works FBCC-CHR-M Anguilla Executive Chef Coat is a distinguished garment designed for culinary professionals who value both style and functionality. This double-breasted chef coat, available in a medium size, is crafted from a durable 65/35 poly/cotton blend, offering a generous fit for comfort during long hours in the kitchen. Its charcoal hue adds a touch of sophistication to any chef's wardrobe. Notable features include long sleeves with French cuffs, providing an elegant and professional appearance. The coat's cross-over collar design enhances its classic aesthetic, while the cloth-covered buttons add a subtle yet refined detail. Practicality is key, as demonstrated by the inclusion of a left chest inset pocket and a thermometer pocket, ensuring essential tools are always within reach. This chef coat is ideal for executive chefs seeking a balance between style and utility, making it a valuable addition to culinary professionals operating in high-paced and demanding environments. Its combination of durability, comfort, and thoughtful features cater to the needs of chefs in various segments of the food industry, from fine dining establishments to bustling hotel kitchens, allowing them to perform their best with both confidence and ease.


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Chef Works

Chef Works FBCC-CHR-M Anguilla Executive Chef Coat Double-breasted Long Sleeves

$56.99 $72.99

The Chef Works FBCC-CHR-M Anguilla Executive Chef Coat is a distinguished garment designed for culinary professionals who value both style and functionality. This double-breasted chef coat, available in a medium size, is crafted from a durable 65/35 poly/cotton blend, offering a generous fit for comfort during long hours in the kitchen. Its charcoal hue adds a touch of sophistication to any chef's wardrobe. Notable features include long sleeves with French cuffs, providing an elegant and professional appearance. The coat's cross-over collar design enhances its classic aesthetic, while the cloth-covered buttons add a subtle yet refined detail. Practicality is key, as demonstrated by the inclusion of a left chest inset pocket and a thermometer pocket, ensuring essential tools are always within reach. This chef coat is ideal for executive chefs seeking a balance between style and utility, making it a valuable addition to culinary professionals operating in high-paced and demanding environments. Its combination of durability, comfort, and thoughtful features cater to the needs of chefs in various segments of the food industry, from fine dining establishments to bustling hotel kitchens, allowing them to perform their best with both confidence and ease.