Chicago Metallic 49108 BĀKALON Thin Crust Pizza Pan 10" Dia. X 3/8" Deep Perforated Bottom

The Chicago Metallic 49108 BÄ€KALON Thin Crust Pizza Pan, measuring 10 inches in diameter and 3/8 inch in depth, is an essential tool for pizza enthusiasts and professional chefs who prioritize a perfectly baked thin crust. This pan features a perforated bottom, allowing heat to circulate evenly and moisture to escape, which results in a consistently crispy crust. Crafted from 14 gauge hardcoat anodized aluminum, this pan offers superior durability and heat conductivity, ensuring optimal baking performance. It is designed for hand wash only, preserving the anodized finish and maintaining its quality over time. Made in the USA with global materials, the pan meets high standards of craftsmanship and reliability. Offered in a plain design, it is versatile for various baking needs and fits seamlessly into any kitchen setting. The Chicago Metallic 49108 BÄ€KALON Thin Crust Pizza Pan is an excellent choice for both home cooks and professionals seeking reliable bakeware that ensures precision and quality in pizza preparation. Packed six per case, it is ideal for both small-scale use and larger food service operations, providing consistent results that cater to different segment markets within the culinary industry.