Cleveland EST28 Equipment Stand For Single Kettles Only Open Base
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- Sturdy equipment stand for secure kettle placement
- 28" x 26" dimensions fit single kettles perfectly
- 18" height ideal for ergonomic access
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The Cleveland EST28 Equipment Stand For Single Kettles Only - Open Base is a meticulously engineered stand, tailored explicitly to support single kettles, offering a robust foundation in various culinary environments. With dimensions of 28 inches by 26 inches and standing at a height of 18 inches, this equipment stand is crafted to fit seamlessly into diverse kitchen settings. Its construction features a stainless steel top, providing a durable and easy-to-clean surface ideal for maintaining hygiene standards in professional kitchens. The stand is supported by square tubular legs, ensuring exceptional stability and weight distribution. The inclusion of adjustable feet at the front allows for easy leveling on uneven surfaces, while the flanged feet at the rear offer added stability. Catering to the needs of commercial kitchens, the open base design of the Cleveland EST28 Equipment Stand facilitates efficient cleaning and easy access to the floor beneath, promoting a tidy and organized workspace. This stand's robust build and versatile design make it an essential asset in restaurants, catering services, and institutional kitchens, providing reliable support for kettles and enhancing overall operational efficiency. Its stainless steel construction not only ensures longevity but also complements modern kitchen aesthetics.
Product Description
The Cleveland EST28 Equipment Stand For Single Kettles Only - Open Base is a meticulously engineered stand, tailored explicitly to support single kettles, offering a robust foundation in various culinary environments. With dimensions of 28 inches by 26 inches and standing at a height of 18 inches, this equipment stand is crafted to fit seamlessly into diverse kitchen settings. Its construction features a stainless steel top, providing a durable and easy-to-clean surface ideal for maintaining hygiene standards in professional kitchens. The stand is supported by square tubular legs, ensuring exceptional stability and weight distribution. The inclusion of adjustable feet at the front allows for easy leveling on uneven surfaces, while the flanged feet at the rear offer added stability. Catering to the needs of commercial kitchens, the open base design of the Cleveland EST28 Equipment Stand facilitates efficient cleaning and easy access to the floor beneath, promoting a tidy and organized workspace. This stand's robust build and versatile design make it an essential asset in restaurants, catering services, and institutional kitchens, providing reliable support for kettles and enhancing overall operational efficiency. Its stainless steel construction not only ensures longevity but also complements modern kitchen aesthetics.
Product information
Manufacturer | Cleveland Range |
---|---|
Model Number | EST28 |
Manufacturer Part # | EST28 |
Top Construction | Stainless Steel Top |
Width (side - side) | 25" - 30" Wide |
Base Type | Open Base |
Depth (front - back) | 26" Deep |
Base Construction | Stainless Steel Base |
Height | 18" High |
Height | 18" |
Width | 28" |
Depth | 26" |
Weight | 28 lbs |
Certifications
No certifications available