- Electric steam jacketed kettle, 60-gallon capacity
- Solid-state temperature controls for precision
- Stainless steel construction, 316 series interior
- View More Details
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- Electric steam jacketed kettle, 60-gallon capacity
- Solid-state temperature controls for precision
- Stainless steel construction, 316 series interior
- View More Details
Cleveland KEL60SH_208/60/3 Short Series™ Steam Jacketed Kettle Electric 60-gallon Capacity
| Manufacturer | Cleveland Range |
|---|---|
| Model Number | KEL60SH_208/60/3 |
| Manufacturer Part # | KEL60SH_208/60/3 |
| Base | Tri-leg |
| Kettle Liner | 316 Stainless Steel |
| Kettle Jacket | Full Jacket |
| Height | 34.88" |
| Width | 38" |
| Depth | 47.25" |
| Weight | 370 lbs |
| CE | Yes |
Product Description
The Cleveland KEL60SH_208/60/3 Short Series™ Steam Jacketed Kettle is an electric-powered cooking apparatus with a substantial 60-gallon capacity, crafted for high-efficiency thermal conduction through its full steam jacket design. This model is characterized by a practical 34.8-inch rim height, ensuring comfortable access for kitchen staff. Engineered with solid-state temperature controls, it guarantees precise thermal management, enhancing cooking accuracy and efficiency. The kettle is equipped with a power on/off switch for straightforward operation, alongside a drain strainer that ensures smooth drainage of contents. Its design includes a faucet mounting bracket and a spring-assisted cover, providing convenience and ease of use. A 2-inch tangent draw-off allows for efficient and controlled dispensing, supported by a robust 50 psi rating indicative of its high-pressure capabilities. The open tri-leg base offers stability while facilitating easy cleaning and maintenance. Constructed from durable stainless steel with a 316 series stainless steel interior, this kettle promises longevity and resistance to corrosion. It is an ideal solution for large-scale food production environments in various industries, including catering and institutional kitchens, where reliable, large-capacity cooking equipment is vital for operational success.
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
