Cleveland PEM242_208/60/3 Pressure Steamer Electric Heated Boiler 2 Compartments

Cleveland Range  |  MFG #: PEM242_208/60/3  |  Item #: 151441
$40,949.00
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  • Electric heated boiler ensures consistent performance
  • Dual compartments for simultaneous steaming
  • Stainless steel construction for durability
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The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a high-performance kitchen appliance engineered for professional culinary environments. Designed with a 36-inch cabinet base, this pressure steamer features two compartments, making it ideal for simultaneous cooking of multiple food items. It operates with electric heating, boasting a powerful 24 kW output, ensuring efficient and consistent steaming. The unit's manual controls provide user-friendly operation, while the 60-minute mechanical timer allows for precise cooking management. Constructed with durable stainless steel, this pressure steamer is built to withstand the rigors of commercial kitchens, promising longevity and easy maintenance. Its 6-inch adjustable legs with flanged feet offer stability and flexibility in setting up the unit to fit varying kitchen layouts. The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a versatile piece of equipment suitable for a wide range of food service operations, including restaurants, catering services, and institutional kitchens. Its robust design and reliable performance make it an invaluable tool for chefs seeking efficiency and quality in food preparation.

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Product Description

The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a high-performance kitchen appliance engineered for professional culinary environments. Designed with a 36-inch cabinet base, this pressure steamer features two compartments, making it ideal for simultaneous cooking of multiple food items. It operates with electric heating, boasting a powerful 24 kW output, ensuring efficient and consistent steaming. The unit's manual controls provide user-friendly operation, while the 60-minute mechanical timer allows for precise cooking management. Constructed with durable stainless steel, this pressure steamer is built to withstand the rigors of commercial kitchens, promising longevity and easy maintenance. Its 6-inch adjustable legs with flanged feet offer stability and flexibility in setting up the unit to fit varying kitchen layouts. The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a versatile piece of equipment suitable for a wide range of food service operations, including restaurants, catering services, and institutional kitchens. Its robust design and reliable performance make it an invaluable tool for chefs seeking efficiency and quality in food preparation.


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Cleveland Range

Cleveland PEM242_208/60/3 Pressure Steamer Electric Heated Boiler 2 Compartments

$40,949.00

The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a high-performance kitchen appliance engineered for professional culinary environments. Designed with a 36-inch cabinet base, this pressure steamer features two compartments, making it ideal for simultaneous cooking of multiple food items. It operates with electric heating, boasting a powerful 24 kW output, ensuring efficient and consistent steaming. The unit's manual controls provide user-friendly operation, while the 60-minute mechanical timer allows for precise cooking management. Constructed with durable stainless steel, this pressure steamer is built to withstand the rigors of commercial kitchens, promising longevity and easy maintenance. Its 6-inch adjustable legs with flanged feet offer stability and flexibility in setting up the unit to fit varying kitchen layouts. The Cleveland PEM242_208/60/3 Pressure Steamer - Electric Heated Boiler - 2 Compartments is a versatile piece of equipment suitable for a wide range of food service operations, including restaurants, catering services, and institutional kitchens. Its robust design and reliable performance make it an invaluable tool for chefs seeking efficiency and quality in food preparation.