Cleveland TBS60 Tri-Basket Strainer System 60 Gallon Kettle (3BS6)

Cleveland Range  |  MFG #: TBS60  |  Item #: 153124
$4,360.00
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  • Efficiently strains up to 60 gallons in one go
  • Enhances kitchen productivity significantly
  • Durable design suited for heavy-duty use
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The Cleveland TBS60 Tri-Basket Strainer System - 60 gallon kettle (3BS6) is a versatile and robust solution tailored to meet the needs of various industrial food service sectors. Designed with a 60-gallon capacity, this system is ideal for large-scale operations, providing efficient and consistent performance. The tri-basket configuration offers a unique advantage, allowing simultaneous straining of different ingredients, thus optimizing time and workflow within busy kitchens. This feature is particularly beneficial for high-volume restaurants, institutional kitchens, and food processing facilities where efficiency is paramount. Constructed with durable materials, the TBS60 ensures longevity and reliability, essential for environments that demand continuous operation. Its compatibility with the Cleveland Range further enhances its functionality, ensuring seamless integration and operation. The TBS60 model, identified by its code 3BS6, stands out for its capacity to handle substantial quantities, making it a valuable asset for any establishment aiming to streamline their cooking processes while maintaining high standards of quality and consistency. This system represents a significant investment for businesses looking to enhance their operational efficiency and is a testament to Cleveland's commitment to innovation and quality in the culinary equipment industry.

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Product Description

The Cleveland TBS60 Tri-Basket Strainer System - 60 gallon kettle (3BS6) is a versatile and robust solution tailored to meet the needs of various industrial food service sectors. Designed with a 60-gallon capacity, this system is ideal for large-scale operations, providing efficient and consistent performance. The tri-basket configuration offers a unique advantage, allowing simultaneous straining of different ingredients, thus optimizing time and workflow within busy kitchens. This feature is particularly beneficial for high-volume restaurants, institutional kitchens, and food processing facilities where efficiency is paramount. Constructed with durable materials, the TBS60 ensures longevity and reliability, essential for environments that demand continuous operation. Its compatibility with the Cleveland Range further enhances its functionality, ensuring seamless integration and operation. The TBS60 model, identified by its code 3BS6, stands out for its capacity to handle substantial quantities, making it a valuable asset for any establishment aiming to streamline their cooking processes while maintaining high standards of quality and consistency. This system represents a significant investment for businesses looking to enhance their operational efficiency and is a testament to Cleveland's commitment to innovation and quality in the culinary equipment industry.


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Cleveland Range

Cleveland TBS60 Tri-Basket Strainer System 60 Gallon Kettle (3BS6)

$4,360.00

The Cleveland TBS60 Tri-Basket Strainer System - 60 gallon kettle (3BS6) is a versatile and robust solution tailored to meet the needs of various industrial food service sectors. Designed with a 60-gallon capacity, this system is ideal for large-scale operations, providing efficient and consistent performance. The tri-basket configuration offers a unique advantage, allowing simultaneous straining of different ingredients, thus optimizing time and workflow within busy kitchens. This feature is particularly beneficial for high-volume restaurants, institutional kitchens, and food processing facilities where efficiency is paramount. Constructed with durable materials, the TBS60 ensures longevity and reliability, essential for environments that demand continuous operation. Its compatibility with the Cleveland Range further enhances its functionality, ensuring seamless integration and operation. The TBS60 model, identified by its code 3BS6, stands out for its capacity to handle substantial quantities, making it a valuable asset for any establishment aiming to streamline their cooking processes while maintaining high standards of quality and consistency. This system represents a significant investment for businesses looking to enhance their operational efficiency and is a testament to Cleveland's commitment to innovation and quality in the culinary equipment industry.