CMA Dishmachines CL-26 Clean Dishtable Straight Design 26"W X 29"D X 42-3/4"H
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- Straight design fits snugly against other kitchen equipment
- 26"W x 29"D x 42-3/4"H dimensions for compact spaces
- 16/304 stainless steel top ensures durability and hygiene
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The CMA Dishmachines CL-26 Clean Dishtable is expertly crafted to meet the stringent standards of professional kitchens. This straight-design dishtable, measuring 26 inches in width, 29 inches in depth, and 42-3/4 inches in height, is tailored for right-to-left operation, offering convenience and efficiency in dish-cleaning processes. Its construction from 16/304 stainless steel ensures both durability and resistance to corrosion, making it a reliable addition to any commercial kitchen environment. The 8-inch high backsplash is designed to prevent spills and maintain cleanliness, while the raised rolled edges on the front and side add an additional layer of spill containment. Supported by sturdy stainless steel legs and adjustable side bracing, this dishtable provides stability and versatility in positioning. The CMA Dishmachines CL-26 is certified by NSF, reaffirming its compliance with health and safety standards, making it suitable for various segments within the restaurant, hospitality, and catering industries. Its robust and practical design makes the CL-26 a valuable asset for establishments looking to enhance their kitchen's operational efficiency and maintain high cleanliness standards.
Product Description
The CMA Dishmachines CL-26 Clean Dishtable is expertly crafted to meet the stringent standards of professional kitchens. This straight-design dishtable, measuring 26 inches in width, 29 inches in depth, and 42-3/4 inches in height, is tailored for right-to-left operation, offering convenience and efficiency in dish-cleaning processes. Its construction from 16/304 stainless steel ensures both durability and resistance to corrosion, making it a reliable addition to any commercial kitchen environment. The 8-inch high backsplash is designed to prevent spills and maintain cleanliness, while the raised rolled edges on the front and side add an additional layer of spill containment. Supported by sturdy stainless steel legs and adjustable side bracing, this dishtable provides stability and versatility in positioning. The CMA Dishmachines CL-26 is certified by NSF, reaffirming its compliance with health and safety standards, making it suitable for various segments within the restaurant, hospitality, and catering industries. Its robust and practical design makes the CL-26 a valuable asset for establishments looking to enhance their kitchen's operational efficiency and maintain high cleanliness standards.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
