CMA Dishmachines EST-66_240/60/1 Energy Mizer® Dishwasher Conveyor Type 66"W X 25-1/8"D X 56-1/2"H
Delivery to:
- Efficient dual tank design for optimal cleaning
- Handles up to 249 racks per hour
- Low or high temp sanitizing options available
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The CMA Dishmachines EST-66_240/60/1 Energy Mizer® Dishwasher represents a top-tier solution for commercial kitchens demanding efficiency and reliability. This conveyor-type dishwasher measures 66"W x 25-1/8"D x 56-1/2"H and operates from left to right, offering versatility with both low-temperature chemical sanitizing and high-temperature sanitizing options. Its dual tank design incorporates a comprehensive 4-stage wash process, including two wash cycles, a power heated rinse, and a final rinse, achieving an impressive throughput of 249 racks per hour. With a 19" dish clearance and electric tank heat, it is well-suited for handling diverse dishware sizes. The unit features auto start/stop, auto fill, and an automatic water control system, enhancing operational efficiency. The power rinse heater system and automatic soil purging system ensure superior cleanliness, while the stainless steel scrap accumulator and chemical-resistant industrial heaters boost durability. The dishwasher includes a table limit switch and rack save clutch system, further optimizing performance. Its stainless steel construction and removable curtains facilitate easy maintenance. Equipped with a 1 HP wash motor, 1/3 HP rinse motor, and 1/8 HP conveyor motor, the dishwasher includes (1) open and (1) peg rack, certified with UL, cULus, and ETL-Sanitation, making it a reliable asset for high-volume food service operations.
Product Description
The CMA Dishmachines EST-66_240/60/1 Energy Mizer® Dishwasher represents a top-tier solution for commercial kitchens demanding efficiency and reliability. This conveyor-type dishwasher measures 66"W x 25-1/8"D x 56-1/2"H and operates from left to right, offering versatility with both low-temperature chemical sanitizing and high-temperature sanitizing options. Its dual tank design incorporates a comprehensive 4-stage wash process, including two wash cycles, a power heated rinse, and a final rinse, achieving an impressive throughput of 249 racks per hour. With a 19" dish clearance and electric tank heat, it is well-suited for handling diverse dishware sizes. The unit features auto start/stop, auto fill, and an automatic water control system, enhancing operational efficiency. The power rinse heater system and automatic soil purging system ensure superior cleanliness, while the stainless steel scrap accumulator and chemical-resistant industrial heaters boost durability. The dishwasher includes a table limit switch and rack save clutch system, further optimizing performance. Its stainless steel construction and removable curtains facilitate easy maintenance. Equipped with a 1 HP wash motor, 1/3 HP rinse motor, and 1/8 HP conveyor motor, the dishwasher includes (1) open and (1) peg rack, certified with UL, cULus, and ETL-Sanitation, making it a reliable asset for high-volume food service operations.
Product information
| Manufacturer | CMA Dishmachines |
|---|---|
| Model Number | EST-66_240/60/1 |
| Manufacturer Part # | EST-66_240/60/1 |
| Construction | Stainless Steel |
| Tank design | (2) Tank With Pre-wash |
| Tank Heat | Electric |
| Temperature | High/low Temp (convertible) |
| Height | 56.5" |
| Width | 66" |
| Depth | 25.13" |
| Weight | 750 lbs |
| cULus Approved | Yes |
| UL Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
