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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Continental Refrigerator DL1W-SS-PT Designer Line Heated Cabinet Pass-thru One-section

Continental Refrigerator  |  MFG #: DL1W-SS-PT  |  Item #: 154420
Item: #154420

Technical details
Manufacturer Continental Refrigerator
Model Number DL1W-SS-PT
Manufacturer Part # DL1W-SS-PT
Exterior Finish All Stainless Steel Exterior
Depth (front - back) Standard
Thermometer Exterior Digital
Size 1 Section
Interior Finish Stainless Steel Interior
Interior Configuration Shelves
Doors Hinged Solid
Height 83.25"
Width 26"
Depth 35.38"
Weight 360 lbs
NSF Yes
cETLus Yes

About this item

Product Details

The Continental Refrigerator DL1W-SS-PT Designer Line Heated Cabinet Pass-thru One-section is a state-of-the-art solution for establishments requiring efficient and reliable heated storage. With a 21 cubic feet capacity, this cabinet offers ample space across its three sturdy shelves. The cabinet is designed with a stainless steel exterior and interior, ensuring longevity and ease of cleaning, which is essential in maintaining hygiene standards. Its standard depth design and narrow full-height doors make it suitable for installations where space is at a premium, without compromising on accessibility. The electronic control with a digital display provides precise temperature management, vital for maintaining optimal storage conditions. Additionally, the hi-low alarm feature acts as a safeguard, alerting users to any deviations from set temperature ranges. Certified by cETLus and NSF, this heated cabinet meets stringent safety and sanitation standards, making it a trusted choice for food service operations. Its pass-thru design enhances workflow efficiency by allowing access from both sides, a valuable feature in busy kitchen environments. The Continental Refrigerator DL1W-SS-PT is engineered to meet the demands of commercial kitchens, catering services, and other sectors within the food industry where maintaining specific temperature conditions is crucial.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Continental Refrigerator DL1W-SS-PT Designer Line Heated Cabinet Pass-thru One-section
Continental Refrigerator

Continental Refrigerator DL1W-SS-PT Designer Line Heated Cabinet Pass-thru One-section

$11,361.00 $26,576.00

The Continental Refrigerator DL1W-SS-PT Designer Line Heated Cabinet Pass-thru One-section is a state-of-the-art solution for establishments requiring efficient and reliable heated storage. With a 21 cubic feet capacity, this cabinet offers ample space across its three sturdy shelves. The cabinet is designed with a stainless steel exterior and interior, ensuring longevity and ease of cleaning, which is essential in maintaining hygiene standards. Its standard depth design and narrow full-height doors make it suitable for installations where space is at a premium, without compromising on accessibility. The electronic control with a digital display provides precise temperature management, vital for maintaining optimal storage conditions. Additionally, the hi-low alarm feature acts as a safeguard, alerting users to any deviations from set temperature ranges. Certified by cETLus and NSF, this heated cabinet meets stringent safety and sanitation standards, making it a trusted choice for food service operations. Its pass-thru design enhances workflow efficiency by allowing access from both sides, a valuable feature in busy kitchen environments. The Continental Refrigerator DL1W-SS-PT is engineered to meet the demands of commercial kitchens, catering services, and other sectors within the food industry where maintaining specific temperature conditions is crucial.