Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W 300 Series Stainless Steel Top With (8) 1/6 Size X 4" Deep Pans

Continental Refrigerator  |  MFG #: RA60N8-D  |  Item #: 153656
$9,013.41 $21,084.00
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  • Stainless steel construction ensures durability
  • 60" width optimizes workspace efficiency
  • Includes (8) 1/6 size x 4" deep pans for versatility
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The Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W is a versatile and efficient storage solution tailored for busy commercial kitchens. Constructed with a robust 300 series stainless steel top, it features (8) 1/6 size x 4" deep pans, providing ample space for sandwich preparation. The stainless steel front and sides, along with a galvanized steel case back, ensure durability and longevity in high-use environments. Its aluminum interior is complemented by a 12" deep nylon cutting board for convenient meal assembly. The unit's storage flexibility is enhanced by (2) larger drawers, with the top drawer accommodating (1) 12" x 20" and (3) 1/6 pans, while the bottom drawer holds (2) 12" x 20" pans, both supplied externally. Additionally, (2) narrow drawers each accommodate a 12 x 20 x 6 pan, supplemented by a half-height field rehingeable door. Engineered with advanced features like electronic control, off-cycle defrost, and a hot gas condensate evaporator, it operates on a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant. Certified by cETLus and NSF, this sandwich unit is designed to maintain food quality and safety across various market segments, making it an indispensable asset for professional food service operations.

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Product Description

The Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W is a versatile and efficient storage solution tailored for busy commercial kitchens. Constructed with a robust 300 series stainless steel top, it features (8) 1/6 size x 4" deep pans, providing ample space for sandwich preparation. The stainless steel front and sides, along with a galvanized steel case back, ensure durability and longevity in high-use environments. Its aluminum interior is complemented by a 12" deep nylon cutting board for convenient meal assembly. The unit's storage flexibility is enhanced by (2) larger drawers, with the top drawer accommodating (1) 12" x 20" and (3) 1/6 pans, while the bottom drawer holds (2) 12" x 20" pans, both supplied externally. Additionally, (2) narrow drawers each accommodate a 12 x 20 x 6 pan, supplemented by a half-height field rehingeable door. Engineered with advanced features like electronic control, off-cycle defrost, and a hot gas condensate evaporator, it operates on a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant. Certified by cETLus and NSF, this sandwich unit is designed to maintain food quality and safety across various market segments, making it an indispensable asset for professional food service operations.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W 300 Series Stainless Steel Top With (8) 1/6 Size X 4" Deep Pans
Continental Refrigerator

Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W 300 Series Stainless Steel Top With (8) 1/6 Size X 4" Deep Pans

$9,013.41 $21,084.00

The Continental Refrigerator RA60N8-D Refrigerated Base Sandwich Unit 60"W is a versatile and efficient storage solution tailored for busy commercial kitchens. Constructed with a robust 300 series stainless steel top, it features (8) 1/6 size x 4" deep pans, providing ample space for sandwich preparation. The stainless steel front and sides, along with a galvanized steel case back, ensure durability and longevity in high-use environments. Its aluminum interior is complemented by a 12" deep nylon cutting board for convenient meal assembly. The unit's storage flexibility is enhanced by (2) larger drawers, with the top drawer accommodating (1) 12" x 20" and (3) 1/6 pans, while the bottom drawer holds (2) 12" x 20" pans, both supplied externally. Additionally, (2) narrow drawers each accommodate a 12 x 20 x 6 pan, supplemented by a half-height field rehingeable door. Engineered with advanced features like electronic control, off-cycle defrost, and a hot gas condensate evaporator, it operates on a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant. Certified by cETLus and NSF, this sandwich unit is designed to maintain food quality and safety across various market segments, making it an indispensable asset for professional food service operations.