Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit 93"W 300 Series Stainless Steel Top With (18) 1/6 Size X 4" Deep Pans

Continental Refrigerator  |  MFG #: RA93N18  |  Item #: 154071
$9,578.99 $22,407.00
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  • Spacious 93" width for efficient sandwich preparation
  • Durable 300 series stainless steel top
  • Includes (18) 1/6 size x 4" deep pans
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The Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit is a high-performance solution designed for commercial kitchens that prioritize efficiency and food safety. Measuring 93 inches in width, this unit boasts a durable 300 series stainless steel top and is equipped with eighteen 1/6 size x 4-inch deep pans, making it ideal for sandwich preparation and ingredient organization. The unit's stainless steel front and sides provide robust construction, while the galvanized steel case back and aluminum interior offer additional durability and resistance to corrosion. It features a 12-inch deep nylon cutting board for convenient food preparation. The unit includes three full-height and one half-height field rehingeable doors, allowing flexibility in kitchen layouts. Controlled electronically, it utilizes an off-cycle defrost and hot gas condensate evaporator for efficient refrigeration. Powered by a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant, it ensures eco-friendly operation. Certified by cETLus and NSF, this refrigerated base meets stringent standards for safety and sanitation, making it an indispensable asset in restaurants, cafes, and catering services where maintaining fresh ingredients and streamlining kitchen workflow is essential.

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Product Description

The Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit is a high-performance solution designed for commercial kitchens that prioritize efficiency and food safety. Measuring 93 inches in width, this unit boasts a durable 300 series stainless steel top and is equipped with eighteen 1/6 size x 4-inch deep pans, making it ideal for sandwich preparation and ingredient organization. The unit's stainless steel front and sides provide robust construction, while the galvanized steel case back and aluminum interior offer additional durability and resistance to corrosion. It features a 12-inch deep nylon cutting board for convenient food preparation. The unit includes three full-height and one half-height field rehingeable doors, allowing flexibility in kitchen layouts. Controlled electronically, it utilizes an off-cycle defrost and hot gas condensate evaporator for efficient refrigeration. Powered by a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant, it ensures eco-friendly operation. Certified by cETLus and NSF, this refrigerated base meets stringent standards for safety and sanitation, making it an indispensable asset in restaurants, cafes, and catering services where maintaining fresh ingredients and streamlining kitchen workflow is essential.

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit 93"W 300 Series Stainless Steel Top With (18) 1/6 Size X 4" Deep Pans
Continental Refrigerator

Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit 93"W 300 Series Stainless Steel Top With (18) 1/6 Size X 4" Deep Pans

$9,578.99 $22,407.00

The Continental Refrigerator RA93N18 Refrigerated Base Sandwich Unit is a high-performance solution designed for commercial kitchens that prioritize efficiency and food safety. Measuring 93 inches in width, this unit boasts a durable 300 series stainless steel top and is equipped with eighteen 1/6 size x 4-inch deep pans, making it ideal for sandwich preparation and ingredient organization. The unit's stainless steel front and sides provide robust construction, while the galvanized steel case back and aluminum interior offer additional durability and resistance to corrosion. It features a 12-inch deep nylon cutting board for convenient food preparation. The unit includes three full-height and one half-height field rehingeable doors, allowing flexibility in kitchen layouts. Controlled electronically, it utilizes an off-cycle defrost and hot gas condensate evaporator for efficient refrigeration. Powered by a 1/3 HP side-mounted refrigeration system using R290 Hydrocarbon refrigerant, it ensures eco-friendly operation. Certified by cETLus and NSF, this refrigerated base meets stringent standards for safety and sanitation, making it an indispensable asset in restaurants, cafes, and catering services where maintaining fresh ingredients and streamlining kitchen workflow is essential.