Convotherm 3251505 Oven Stand Double-sided Open Base (14) Pairs Of Shelf Rails placeholder image
Convotherm  |  MFG #: 3251505  | Item #: 534617

Convotherm 3251505 Oven Stand Double-sided Open Base (14) Pairs Of Shelf Rails

$1,478.00 $2,688.00

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  • Sturdy oven stand for commercial kitchens
  • Double-sided open base for easy access
  • Includes 14 pairs of shelf rails
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The Convotherm 3251505 Oven Stand Double-sided Open Base is uniquely designed to meet the robust demands of commercial kitchens, particularly those utilizing the C4 6.20 and 10.20 models. This oven stand is constructed entirely from stainless steel, ensuring durability and resistance to corrosion in high-volume cooking environments. With its innovative double-sided open base design, the stand conveniently offers accessibility and flexibility, significantly enhancing workflow efficiency. A key feature of this oven stand is its capacity to accommodate (14) pairs of shelf rails, providing ample storage and organizational options for various kitchen operations. The inclusion of sturdy legs ensures stability and support, making it a reliable component of kitchen setups. Whether used in a bustling restaurant, a catering business, or an institutional kitchen, the Convotherm 3251505 Oven Stand is designed to integrate seamlessly, delivering both functionality and enduring performance. Its thoughtful design and premium material selection make it a valuable asset for professional culinary environments seeking to optimize space and efficiency.

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Product Description

The Convotherm 3251505 Oven Stand Double-sided Open Base is uniquely designed to meet the robust demands of commercial kitchens, particularly those utilizing the C4 6.20 and 10.20 models. This oven stand is constructed entirely from stainless steel, ensuring durability and resistance to corrosion in high-volume cooking environments. With its innovative double-sided open base design, the stand conveniently offers accessibility and flexibility, significantly enhancing workflow efficiency. A key feature of this oven stand is its capacity to accommodate (14) pairs of shelf rails, providing ample storage and organizational options for various kitchen operations. The inclusion of sturdy legs ensures stability and support, making it a reliable component of kitchen setups. Whether used in a bustling restaurant, a catering business, or an institutional kitchen, the Convotherm 3251505 Oven Stand is designed to integrate seamlessly, delivering both functionality and enduring performance. Its thoughtful design and premium material selection make it a valuable asset for professional culinary environments seeking to optimize space and efficiency.

Product information

Technical specs
Manufacturer Convotherm
Model Number 3251505
Manufacturer Part # 3251505
Construction Stainless Steel
Base Type Open Cabinet With Pan Slides
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Convotherm

Convotherm 3251505 Oven Stand Double-sided Open Base (14) Pairs Of Shelf Rails

$1,478.00 $2,688.00

The Convotherm 3251505 Oven Stand Double-sided Open Base is uniquely designed to meet the robust demands of commercial kitchens, particularly those utilizing the C4 6.20 and 10.20 models. This oven stand is constructed entirely from stainless steel, ensuring durability and resistance to corrosion in high-volume cooking environments. With its innovative double-sided open base design, the stand conveniently offers accessibility and flexibility, significantly enhancing workflow efficiency. A key feature of this oven stand is its capacity to accommodate (14) pairs of shelf rails, providing ample storage and organizational options for various kitchen operations. The inclusion of sturdy legs ensures stability and support, making it a reliable component of kitchen setups. Whether used in a bustling restaurant, a catering business, or an institutional kitchen, the Convotherm 3251505 Oven Stand is designed to integrate seamlessly, delivering both functionality and enduring performance. Its thoughtful design and premium material selection make it a valuable asset for professional culinary environments seeking to optimize space and efficiency.

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