Convotherm 3456171 Stacking Kit On 6" Legs For GAS 6.10 On 6.10 Or 6.10 On 10.10 (Recommend 12 Inch Leg If 6.10 On 6.10 Total Height 71.7" 3456276) - 1/Kit

Convotherm  |  MFG #: 3456171  |  Item #: 332155
$1,952.50/Kit $3,550.00
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  • Efficiently stack GAS 6.10 ovens for optimal space usage
  • Suitable for stacking 6.10 on 6.10 or 6.10 on 10.10 models
  • Comes with 6" legs for stability and support
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The Convotherm 3456171 Stacking Kit on 6" Legs - for GAS 6.10 on 6.10 or 6.10 on 10.10, recommends a 12-inch leg if using 6.10 on 6.10 to achieve a total height of 71.7" (model 3456276). This product is designed to enhance the flexibility and efficiency of professional kitchens by enabling the stacking of multiple gas convection ovens. The inclusion of 6" legs provides a stable and safe platform for stacking either configuration, allowing for better space utilization. By suggesting a 12-inch leg option for the 6.10 on 6.10 setup, users can achieve an optimum operational height, enhancing accessibility and kitchen ergonomics. This stackable configuration is particularly valuable in high-volume culinary environments such as hotels, large restaurants, and catering businesses where maximized kitchen space and efficient workflow are crucial. The Convotherm stacking kit is an essential component for establishments aiming to expand their cooking capabilities without the need for additional floor space, ensuring that the kitchen can accommodate increased demand with ease and efficiency. This product embodies practical design, offering reliability and adaptability tailored to the needs of various market segments within the food service industry.

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Product Description

The Convotherm 3456171 Stacking Kit on 6" Legs - for GAS 6.10 on 6.10 or 6.10 on 10.10, recommends a 12-inch leg if using 6.10 on 6.10 to achieve a total height of 71.7" (model 3456276). This product is designed to enhance the flexibility and efficiency of professional kitchens by enabling the stacking of multiple gas convection ovens. The inclusion of 6" legs provides a stable and safe platform for stacking either configuration, allowing for better space utilization. By suggesting a 12-inch leg option for the 6.10 on 6.10 setup, users can achieve an optimum operational height, enhancing accessibility and kitchen ergonomics. This stackable configuration is particularly valuable in high-volume culinary environments such as hotels, large restaurants, and catering businesses where maximized kitchen space and efficient workflow are crucial. The Convotherm stacking kit is an essential component for establishments aiming to expand their cooking capabilities without the need for additional floor space, ensuring that the kitchen can accommodate increased demand with ease and efficiency. This product embodies practical design, offering reliability and adaptability tailored to the needs of various market segments within the food service industry.


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Convotherm

Convotherm 3456171 Stacking Kit On 6" Legs For GAS 6.10 On 6.10 Or 6.10 On 10.10 (Recommend 12 Inch Leg If 6.10 On 6.10 Total Height 71.7" 3456276)

$1,952.50 $3,550.00

The Convotherm 3456171 Stacking Kit on 6" Legs - for GAS 6.10 on 6.10 or 6.10 on 10.10, recommends a 12-inch leg if using 6.10 on 6.10 to achieve a total height of 71.7" (model 3456276). This product is designed to enhance the flexibility and efficiency of professional kitchens by enabling the stacking of multiple gas convection ovens. The inclusion of 6" legs provides a stable and safe platform for stacking either configuration, allowing for better space utilization. By suggesting a 12-inch leg option for the 6.10 on 6.10 setup, users can achieve an optimum operational height, enhancing accessibility and kitchen ergonomics. This stackable configuration is particularly valuable in high-volume culinary environments such as hotels, large restaurants, and catering businesses where maximized kitchen space and efficient workflow are crucial. The Convotherm stacking kit is an essential component for establishments aiming to expand their cooking capabilities without the need for additional floor space, ensuring that the kitchen can accommodate increased demand with ease and efficiency. This product embodies practical design, offering reliability and adaptability tailored to the needs of various market segments within the food service industry.