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Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven Electric Boilerless

Convotherm  |  MFG #: 6.10ET MINI  |  Item #: 534524
$12,157.75 $22,105.00
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  • 7" easyTouch programmable controls for intuitive use
  • 250 recipe capacity helps streamline kitchen operations
  • Versatile modes: hot air, steam, combi-steam, rethermalization
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Description

Specifications

Reviews

Certifications

The Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven Electric Boilerless is a compact yet powerful appliance, ideal for various culinary environments. This half-size, electric combi-oven is designed with a boilerless system, enhancing efficiency and ease of use. Equipped with programmable controls via a 7" touch screen, it boasts a substantial 250 recipe program capacity, catering to diverse cooking needs. The oven operates in four distinct modes - hot air, steam, combi-steam, and rethermalization - offering versatile cooking options. It accommodates a variety of pan types, including (4) 12" x 20" x 2-1/2" steam table pans, (6) 13" x 18" half-size sheet pans, or (4) 12" x 20" wire fry baskets, making it adaptable for different culinary applications. The inclusion of a multi-point core probe ensures precise temperature control. Constructed from durable stainless steel with 4" adjustable legs, the unit features an automatic cleaning system and is IPX4 rated for water resistance. Additionally, it is cULus and UL EPH Classified, ensuring safety and compliance with industry standards. The ventless design eliminates the need for a hood, although local codes should be consulted. This product's compact size and advanced features make it an asset in professional kitchens.

More Details

Product Description

The Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven Electric Boilerless is a compact yet powerful appliance, ideal for various culinary environments. This half-size, electric combi-oven is designed with a boilerless system, enhancing efficiency and ease of use. Equipped with programmable controls via a 7" touch screen, it boasts a substantial 250 recipe program capacity, catering to diverse cooking needs. The oven operates in four distinct modes - hot air, steam, combi-steam, and rethermalization - offering versatile cooking options. It accommodates a variety of pan types, including (4) 12" x 20" x 2-1/2" steam table pans, (6) 13" x 18" half-size sheet pans, or (4) 12" x 20" wire fry baskets, making it adaptable for different culinary applications. The inclusion of a multi-point core probe ensures precise temperature control. Constructed from durable stainless steel with 4" adjustable legs, the unit features an automatic cleaning system and is IPX4 rated for water resistance. Additionally, it is cULus and UL EPH Classified, ensuring safety and compliance with industry standards. The ventless design eliminates the need for a hood, although local codes should be consulted. This product's compact size and advanced features make it an asset in professional kitchens.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

From the manufacturer

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Customer reviews

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Convotherm

Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven Electric Boilerless

$12,157.75 $22,105.00

The Convotherm 6.10ET MINI Convotherm Mini EasyTouch Combi-Oven Electric Boilerless is a compact yet powerful appliance, ideal for various culinary environments. This half-size, electric combi-oven is designed with a boilerless system, enhancing efficiency and ease of use. Equipped with programmable controls via a 7" touch screen, it boasts a substantial 250 recipe program capacity, catering to diverse cooking needs. The oven operates in four distinct modes - hot air, steam, combi-steam, and rethermalization - offering versatile cooking options. It accommodates a variety of pan types, including (4) 12" x 20" x 2-1/2" steam table pans, (6) 13" x 18" half-size sheet pans, or (4) 12" x 20" wire fry baskets, making it adaptable for different culinary applications. The inclusion of a multi-point core probe ensures precise temperature control. Constructed from durable stainless steel with 4" adjustable legs, the unit features an automatic cleaning system and is IPX4 rated for water resistance. Additionally, it is cULus and UL EPH Classified, ensuring safety and compliance with industry standards. The ventless design eliminates the need for a hood, although local codes should be consulted. This product's compact size and advanced features make it an asset in professional kitchens.

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