Convotherm  |  MFG #: C4 ED 10.20ES-N  | Item #: 964949

Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless

$20,808.00 $37,833.00
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  • EasyDial programmable controls with digital display
  • 99 cooking recipes storage & 9-stage cooking
  • Supports 10 full-size sheet pans or 20 hotel pans
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The Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is an innovative kitchen appliance engineered for high-efficiency culinary operations. This versatile unit accommodates ten 18-inch by 26-inch full-size sheet pans or twenty 12-inch by 20-inch by 1-inch hotel pans, catering to the needs of large-scale food services like restaurants, catering companies, and institutional kitchens. Featuring the easyDial programmable controls, it offers a digital display with a storage capacity for 99 cooking recipes and a 9-stage cooking process, simplifying complex cooking techniques. The oven provides four distinct cooking modes - hot air, steam, combi-steam, and retherm - to deliver precise cooking results. It is equipped with a multi-point core temperature probe and a five-speed auto-reversing fan for even cooking. An LED light illuminates the interior, and the triple pane door with an anti-microbial hygienic handle ensures safety and cleanliness. Additional features include five wire racks, a pull-out spray hose, and the ConvoClean+ fully automatic hands-free cleaning system, enhancing operational efficiency. Constructed from durable stainless steel, this oven is UL-Listed for ventless operation, requiring no external hood, and meets ENERGY STAR® standards, reflecting its commitment to energy efficiency and sustainability.

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Product Description

The Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is an innovative kitchen appliance engineered for high-efficiency culinary operations. This versatile unit accommodates ten 18-inch by 26-inch full-size sheet pans or twenty 12-inch by 20-inch by 1-inch hotel pans, catering to the needs of large-scale food services like restaurants, catering companies, and institutional kitchens. Featuring the easyDial programmable controls, it offers a digital display with a storage capacity for 99 cooking recipes and a 9-stage cooking process, simplifying complex cooking techniques. The oven provides four distinct cooking modes - hot air, steam, combi-steam, and retherm - to deliver precise cooking results. It is equipped with a multi-point core temperature probe and a five-speed auto-reversing fan for even cooking. An LED light illuminates the interior, and the triple pane door with an anti-microbial hygienic handle ensures safety and cleanliness. Additional features include five wire racks, a pull-out spray hose, and the ConvoClean+ fully automatic hands-free cleaning system, enhancing operational efficiency. Constructed from durable stainless steel, this oven is UL-Listed for ventless operation, requiring no external hood, and meets ENERGY STAR® standards, reflecting its commitment to energy efficiency and sustainability.

Product information

Technical specs
Manufacturer Convotherm
Model Number C4 ED 10.20ES-N
Manufacturer Part # C4 ED 10.20ES-N
Energy Efficiency ENERGY STAR®
Height 43.62"
Width 46.87"
Depth 41.66"
Weight 478 lbs
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Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless
Convotherm

Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless

$20,808.00 $37,833.00

The Convotherm C4 ED 10.20ES-N Convotherm Maxx Pro Combi Oven/Steamer Electric Boilerless is an innovative kitchen appliance engineered for high-efficiency culinary operations. This versatile unit accommodates ten 18-inch by 26-inch full-size sheet pans or twenty 12-inch by 20-inch by 1-inch hotel pans, catering to the needs of large-scale food services like restaurants, catering companies, and institutional kitchens. Featuring the easyDial programmable controls, it offers a digital display with a storage capacity for 99 cooking recipes and a 9-stage cooking process, simplifying complex cooking techniques. The oven provides four distinct cooking modes - hot air, steam, combi-steam, and retherm - to deliver precise cooking results. It is equipped with a multi-point core temperature probe and a five-speed auto-reversing fan for even cooking. An LED light illuminates the interior, and the triple pane door with an anti-microbial hygienic handle ensures safety and cleanliness. Additional features include five wire racks, a pull-out spray hose, and the ConvoClean+ fully automatic hands-free cleaning system, enhancing operational efficiency. Constructed from durable stainless steel, this oven is UL-Listed for ventless operation, requiring no external hood, and meets ENERGY STAR® standards, reflecting its commitment to energy efficiency and sustainability.

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