Convotherm C4 ED 12.20EB Convotherm Combi Oven/Steamer Roll-in Electric
- Convotherm C4 ED 12.20EB Combi Oven/Steamer Roll-in Electric
- Holds (12) 18" x 26" sheet pans or (24) hotel pans
- easyDial controls with 9-stage cooking & 99 recipes
- View More Details
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The Convotherm C4 ED 12.20EB Convotherm Combi Oven/Steamer Roll-in Electric is an advanced culinary appliance designed to meet the diverse needs of professional kitchens. With a capacity to accommodate either twelve 18-inch by 26-inch full-size sheet pans or twenty-four 12-inch by 20-inch by 1-inch hotel pans, this versatile oven/steamer is well-suited for both large-scale catering events and everyday restaurant operations. The easyDial programmable controls with digital display allow users to store up to 99 cooking recipes across nine stages, optimizing operational efficiency. It features four distinct cooking modes - hot air, steam, combi-steam, and retherm - providing unparalleled flexibility in food preparation. The inclusion of a multi-point core temperature probe ensures precise cooking results, while the five-speed auto-reversing fan enhances heat distribution. Constructed from durable stainless steel, it includes six wire racks and an anti-microbial hygienic door handle, underscoring its commitment to safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system streamline maintenance, making it ideal for high-demand kitchens. This appliance is cULus and NSF certified, reflecting its compliance with stringent safety and sanitation standards, and positions itself as a valuable tool for culinary professionals seeking innovation and reliability.
Product Description
The Convotherm C4 ED 12.20EB Convotherm Combi Oven/Steamer Roll-in Electric is an advanced culinary appliance designed to meet the diverse needs of professional kitchens. With a capacity to accommodate either twelve 18-inch by 26-inch full-size sheet pans or twenty-four 12-inch by 20-inch by 1-inch hotel pans, this versatile oven/steamer is well-suited for both large-scale catering events and everyday restaurant operations. The easyDial programmable controls with digital display allow users to store up to 99 cooking recipes across nine stages, optimizing operational efficiency. It features four distinct cooking modes - hot air, steam, combi-steam, and retherm - providing unparalleled flexibility in food preparation. The inclusion of a multi-point core temperature probe ensures precise cooking results, while the five-speed auto-reversing fan enhances heat distribution. Constructed from durable stainless steel, it includes six wire racks and an anti-microbial hygienic door handle, underscoring its commitment to safety and hygiene. The pull-out spray hose and ConvoClean+ fully automatic hands-free cleaning system streamline maintenance, making it ideal for high-demand kitchens. This appliance is cULus and NSF certified, reflecting its compliance with stringent safety and sanitation standards, and positions itself as a valuable tool for culinary professionals seeking innovation and reliability.
Product information
| Manufacturer | Convotherm |
|---|---|
| Model Number | C4 ED 12.20EB |
| Manufacturer Part # | C4 ED 12.20EB |
| Steam Type | Steam Generator |
| Type | Floor Model |
| Control Type | Programmable Controls |
| Height | 57.32" |
| Width | 49.57" |
| Depth | 42.76" |
| Weight | 690 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
